OLD FASHIONED APPLE PIE
Apple pie ...so American, so delicious. A true classic. Enjoy!
Provided by Arletta
Categories Desserts Pies Apple Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a bowl combine apples, sugar, flour, cinnamon, nutmeg and salt. Place mixture in a pastry-lined 9 inch pie plate. Dot with butter and adjust top crust that has been vented.
- Place in oven and bake at 425 degrees F (220 degrees C) for 10 minutes. Turn oven temperature down to 275-300 degrees F (135-150 degrees C) and bake 40-50 minutes or until crust is golden brown and apples are tender. Let cool and serve.
Nutrition Facts : Calories 402 calories, Carbohydrate 61.4 g, Cholesterol 7.6 mg, Fat 17.2 g, Fiber 3 g, Protein 2.4 g, SaturatedFat 4 g, Sodium 373.5 mg, Sugar 35 g
APPLE PIE CONE RECIPE BY TASTY
Here's what you need: pie crust, apple, sugar, cinnamon, cornstarch, water, lemon juice, vanilla ice cream, caramel sauce
Provided by Hitomi Aihara
Categories Desserts
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F (220°C).
- Roll out aluminum foil into a cone. Make 4 cones for 1 pie sheet.
- Cut pie sheet into quarters. Place cone at one end of the sheet and roll dough onto the cone. Using a fork crimp the ends of the pie dough.
- Bake 5-10 minutes until the dough is set. Let it cool before pulling out the aluminum foil.
- In a medium bowl, combine all ingredients and mix.
- Place pie cone in a mug for stability and spoon in the fruit mixture.
- Turn oven down to 400°F (200°C) and bake for 15 minutes or until the fruit is soft.
- Top it with ice cream and your favorite topping.
- Enjoy!
Nutrition Facts : Calories 280 calories, Carbohydrate 40 grams, Fat 12 grams, Fiber 2 grams, Protein 2 grams, Sugar 15 grams
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- Supplies Need for the Pie Crust Cones. 1 refrigerated pie crust from a 15-ounce package. rolling pin. sharp knife. 6 cone shaped cream horn metal forms.
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