Apple Orange Salad Recipes

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APPLE AND MANDARIN ORANGE SALAD



Apple and Mandarin Orange Salad image

Make and share this Apple and Mandarin Orange Salad recipe from Food.com.

Provided by tornadoes three

Categories     Apple

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 14

2 red apples, cored and diced
1 (8 ounce) can mandarin oranges, drained (save juice)
1 head of crisp romaine lettuce
8 -12 whole cherry tomatoes
1/2 cup diced colby cheese
1 cucumber, diced and peeled
1 tablespoon diced green onion (the onion will over power the salad if you use too many.)
mandarin orange liquid
1/2 cup raspberry jam
1/4 cup balsamic vinegar
1/4 cup olive oil
1/8 cup salsa (optional)
salt (to taste)
sugar (to taste)

Steps:

  • Toss all the ingredients together with the dressing.
  • Let chill for a while or serve it immediately.
  • Mix dressing ingredients together toss with Salad.

Nutrition Facts : Calories 264.4, Fat 12.7, SaturatedFat 3.2, Cholesterol 8.9, Sodium 77.5, Carbohydrate 36.2, Fiber 4.8, Sugar 24.5, Protein 4.6

APPLE & ORANGE SALAD WITH HONEY-GARLIC DRESSING



Apple & Orange Salad With Honey-Garlic Dressing image

Recipe courtesy of Abingdon Manor Inn & Restaurant. These are the words from Inn Quisine website: Although it's hard to imagine how a recipe of so few ingredients could produce a salad so pleasing, rest assured the honey-garlic dressing sends this salad soaring to new heights." I agree.

Provided by gailanng

Categories     Greens

Time 15m

Yield 4 serving(s)

Number Of Ingredients 10

1/4 cup honey
1/4 cup oil (may use olive oil)
1 garlic clove, peeled, minced
salt
pepper
bibb lettuce, red and green lettuce, chopped (use all or any combination)
1 red apple, thinly sliced (unpeeled)
1 green apple, thinly sliced (unpeeled)
2 large oranges, peeled and sectioned
walnuts, pecans (optional) or almonds, chopped and toasted (optional)

Steps:

  • Mix the oil, honey, garlic, salt and pepper in a jar (with lid) and shake before serving.
  • Tear or cut lettuce(s) into bite-size pieces and mix with apples and oranges. Add the toasted nuts if desired and toss all with dressing. Serve immediately.

Nutrition Facts : Calories 276.5, Fat 13.9, SaturatedFat 1.8, Sodium 1.9, Carbohydrate 41.1, Fiber 4.5, Sugar 35.5, Protein 1.2

APPLE AND ORANGE MARMALADE SALAD



Apple and Orange Marmalade Salad image

Orange marmalade, almond extract and dried cherries make a deliciously perfumed and slightly sweet dressing for this dessert salad.

Provided by Food Network Kitchen

Categories     dessert

Time 5m

Yield 4 servings

Number Of Ingredients 7

3 tablespoons orange marmalade
Splash almond extract
Pinch kosher salt
1 medium red apple
1 medium green apple
1 tablespoon dried cherries, roughly chopped
1 small shortbread cookie, lightly crushed

Steps:

  • Whisk together the marmalade, almond extract, salt and 2 teaspoons water in a medium bowl. Set aside.
  • Set the apples on a cutting board. Cut the flesh away from the cores, making 4 apple "cheeks" from each apple. Discard the cores. Cut the flesh into very thin slices and add it to the bowl with marmalade; toss to coat. Divide the apples among 4 small plates and sprinkle each serving with cherries and crushed cookie.

Nutrition Facts : Calories 100 calorie, Fat 0.5 grams, Sodium 80 milligrams, Carbohydrate 25 grams, Fiber 2 grams, Sugar 20 grams

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