Apple Onion And Bratwurst Crock Pot Recipes

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BRATS, ONIONS, AND APPLES



Brats, Onions, and Apples image

A very hearty meal that's good in the autumn or winter. Lots of flavor and very much a comforting meal after a long day in the cold. It pairs well with coleslaw.

Provided by Meg Maples

Categories     100+ Everyday Cooking Recipes

Time 45m

Yield 4

Number Of Ingredients 6

1 tablespoon olive oil
4 bratwurst
2 apple, cored and sliced
1 sweet onion, sliced
2 (12 fluid ounce) cans or bottles beer
salt and ground black pepper to taste

Steps:

  • Heat olive oil in a skillet over medium heat. Cook bratwurst in hot oil until browned, 2 to 3 minutes per side. Remove bratwurst to a plate, reserving drippings in the skillet.
  • Stir apple and onion slices into the reserved drippings; cook and stir until the onion softens, about 6 minutes. Return bratwurst to the skillet, nestling them into the onion mixture. Pour beer over the sausages; season with salt and pepper.
  • Bring the beer to a simmer, reduce heat to medium-low, and cook until the the bratwurst is no longer pink in the center, 25 to 30 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

Nutrition Facts : Calories 427.7 calories, Carbohydrate 23.2 g, Cholesterol 51.5 mg, Fat 26.7 g, Fiber 2.3 g, Protein 11.7 g, SaturatedFat 9.5 g, Sodium 820.7 mg, Sugar 8.8 g

WISCONSIN SLOW COOKER BRATS



Wisconsin Slow Cooker Brats image

These are the best and easiest brats you'll ever taste.

Provided by Ly

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 4h15m

Yield 8

Number Of Ingredients 4

8 bratwurst
2 (12 fluid ounce) cans or bottles beer
1 onion, sliced
¾ cup ketchup

Steps:

  • Place bratwurst, beer, onion, and ketchup in a slow cooker. Pour water over mixture until everything is covered. Set slow cooker to HIGH and cook for 4 hours.
  • Preheat an outdoor grill for high heat and lightly oil grate.
  • Grill bratwurst on preheated grill until they are browned, about 5 minutes.

Nutrition Facts : Calories 377.1 calories, Carbohydrate 12.8 g, Cholesterol 69.2 mg, Fat 27.4 g, Fiber 0.3 g, Protein 13.8 g, SaturatedFat 9.4 g, Sodium 1046.2 mg, Sugar 5.7 g

SLOW-COOKER GERMAN BRATWURST



Slow-Cooker German Bratwurst image

I created this Old World favorite from a dish I had during my travels. The flavorful entree is perfect for weeknights or special occasions. I like to serve this slow-cooker bratwurst with pasta. —Gerald Hetrick, Erie, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 6h15m

Yield 15 servings.

Number Of Ingredients 7

4 pounds uncooked bratwurst links
3 bottles (12 ounces each) German-style beer or 4-1/2 cups reduced-sodium chicken broth
1 jar (32 ounces) sauerkraut, rinsed and well drained
4 medium Granny Smith apples (about 1-1/4 pounds), cut into wedges
1 medium onion, halved and thinly sliced
1-1/2 teaspoons caraway seeds
1/4 teaspoon pepper

Steps:

  • In batches, in a large nonstick skillet, brown bratwursts over medium-high heat. Transfer to a 7-qt. slow cooker. Add remaining ingredients., Cook, covered, on low 6-8 hours or until a thermometer inserted in sausage reads at least 160°.

Nutrition Facts : Calories 445 calories, Fat 35g fat (12g saturated fat), Cholesterol 90mg cholesterol, Sodium 1424mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 3g fiber), Protein 17g protein.

APPLE, ONION AND BRATWURST (CROCK POT)



Apple, Onion and Bratwurst (Crock Pot) image

I needed to make something for dinner and thought I'd try brats in the crock pot. They turned out great! All the kids had 2 and wanted more, LOL! I didn't have any beer so I tried pouring apple juice over it all and it turned out just as tasty. You could use beer if you like. No need to fire up the grill. It cooks all day while you're at work and is ready when you get home!

Provided by WI Cheesehead

Categories     Apple

Time 6h10m

Yield 8 bratwursts

Number Of Ingredients 6

8 bratwursts
2 tablespoons olive oil or 2 tablespoons canola oil
2 garlic cloves, minced
1 large onion, sliced into rings
2 apples, cored and sliced into rings
2 cups apple juice or 2 cups beer

Steps:

  • Place onion rings into bottom of the crock pot and add apple rings.
  • Heat oil in a large skillet and add brats and garlic. Brown on all sides, poke a couple holes, and transfer to the crock pot.
  • Pour the apple juice or beer over all, cover, and cook on low for 6-8 hours.

Nutrition Facts : Calories 369, Fat 28.3, SaturatedFat 9.1, Cholesterol 62.9, Sodium 722.1, Carbohydrate 16.6, Fiber 1.2, Sugar 11.2, Protein 12

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