Apple Johnny Recipes

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JOHNNY APPLESEED CAKE



Johnny Appleseed Cake image

From an old pamphlet put out by Pillsbury 25+ years ago. Still gets compliments! Lots of srong flavors!

Provided by Margaret3

Categories     Dessert

Time 50m

Yield 8 serving(s)

Number Of Ingredients 10

1/2 cup butter or 1/2 cup shortening
1 3/4 cups sweetened applesauce (1 lb can)
2 cups flour
1 cup sugar
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
1 cup raisins or 1 cup chopped nuts (i like 1/2 of each)

Steps:

  • Preheat oven to 350.
  • Generously grease BOTTOM ONLY of 8" square pan.
  • (or 11 x 7).
  • In a large saucepan, combine butter and applesauce, heating over medium til butter melts Remove from heat and blend in all remaining ingredients, stirring until well combined Pour batter into pan, spreading to edges.
  • Bake@ 350 30-35 minutes until top springs back when touched.
  • Serve warm or cool, plain or with whipped cream.

APPLE JOHNNY



Apple Johnny image

This is a recipe that I've looked for for many years. My bese friends Mom made it when I was small. I looked for something like it but never found it. Today my friend found it in a box on a shelf. It is so good it rivals apple pie. This is posted in the same way it was written 1934, I find it interesting. I would guess the amount...

Provided by Julie Schwind

Categories     Other Desserts

Time 55m

Number Of Ingredients 5

5 c sliced apples, or amount desired
2 c all purpose flour
2 tsp baking powder
3 Tbsp butter, cold
3/4 to 1 c c milk

Steps:

  • 1. Place sliced apples in a 9 inch round cake pan.
  • 2. Combine flour and baking powder and cut in butter. Add enough milk to make a dough that can be spread over apples. Could add a tablespoon of sugar to dough if a sweeter dough is desired.
  • 3. Bake at 375 degrees until apples are done and top is golden brown. Immediately invert on serving plate and press as much brown sugar over apples as possible. Sprinkle with cinnamon.Pour over melted butter (about 2 tablespoons). To serve pour milk or cream over it. Yummy..

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