Apple Fritters With Calvados Glaze Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GLAZED APPLE FRITTERS



Glazed Apple Fritters image

Thanks to a yeasted dough and a blend of flours, these glazed apple fritters strike the perfect balance between crisp and doughy, and are a decadent way to start the day or end a meal. Giving diced Granny Smith apples a quick sauté in butter before incorporating into the dough benefits the recipe in two ways: it avoids extra moisture from seeping into the dough when frying (which causes gumminess), and it ensures a fritter with a concentrated apple flavor in every bite.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 4h15m

Yield Makes about 20

Number Of Ingredients 20

1 packet active dry yeast or 0.6 ounces cake yeast
2/3 cup whole milk
2 1/4 cups pastry flour, plus more for dusting
4 extra-large egg yolks
1/2 cup sugar
1/3 cup sparkling cider
4 tablespoons unsalted butter, melted
1 teaspoon kosher salt
1/2 teaspoon ground cinnamon
1 tablespoon pure vanilla extract
1 cup plus 2 tablespoons bread flour
2 quarts canola oil, plus more for bowl
White Glaze
1 vanilla bean, split lengthwise
4 tablespoons unsalted butter
6 Granny Smith apples, peeled, cored, and cut into 1/2-inch cubes, yielding 7 cups
1/2 teaspoon ground cinnamon
1/4 cup sugar
1/4 cup apple-cider vinegar
1 cup sparkling apple cider

Steps:

  • Filling: Using a paring knife, scrape out the vanilla seeds. Place half of the pod, half of the seeds, and 2 tablespoons butter in a 12-inch skillet; set over medium-high heat. Cook until butter is bubbling. Add half of the apples; toss to coat. Add 1/4 teaspoon cinnamon and 2 tablespoons sugar; saute, stirring occasionally, until apples begin to soften, about 5 minutes. Add 2 tablespoons vinegar and 1/2 cup cider; increase heat to high. Cook until liquid has been absorbed and apples start to brown, about 8 minutes. Remove from heat. Remove and discard pod. Transfer apples to a baking sheet. Wash skillet, and repeat with the remaining ingredients.
  • Dough: Place yeast in the bowl of an electric mixer. Heat milk in a pan over medium heat until warm to the touch. Pour milk over yeast; sprinkle 2 cups pastry flour on top. Set aside until flour begins to crack, 15 to 20 minutes.
  • Place the egg yolks and sugar in a medium bowl; whisk to combine. Add the cider, butter, salt, cinnamon, vanilla extract, the remaining 1/4 cup pastry flour, and 1 cup bread flour; whisk to combine.
  • Add flour mixture to the yeast mixture. Using the dough-hook attachment, mix on low speed 30 seconds. (The dough should look very soft but still have structure; if it appears liquidy, add remaining 2 tablespoons bread flour.) Increase speed to medium and mix dough 3 to 4 minutes.
  • Lightly oil a large bowl. Sift an even layer of pastry flour onto a clean work surface, and lightly flour your hands. Turn out dough, and gather into a ball. Transfer dough to oiled bowl, and cover with plastic wrap. Set aside in a warm place to rise until doubled in size, about 1 1/2 hours.
  • Lightly dust a baking pan with flour, and line a second one with paper towels. Set both pans aside.
  • Turn out dough onto a lightly floured work surface. Using your hands, stretch the dough into a 10-by-15-inch rectangle, about 1/2 inch thick. Spread half of the reserved apple mixture over dough, and fold dough, like a letter, into thirds. Pat down with your hand, forming another 10-by-15-inch rectangle. Spread the remaining apples over the dough, and fold into thirds again; the apples will be evenly distributed throughout the dough. Gather the dough into a ball, and return dough to oiled bowl. Re-cover, and set aside in a warm place until doubled in size again, about 30 minutes.
  • Turn out dough onto a lightly floured work surface; pat into a 10-by-15-inch rectangle, about 1 inch thick. Using a 2 1/2-inch round cutter, cut out fritters as close together as possible, dipping cutter in flour before each cut. Transfer fritters to floured baking pan. Set aside to rest 10 minutes, but not longer.
  • While dough rests, heat oil in a low-sided six-quart saucepan over medium-high heat until a deep-frying thermometer registers 375°F.
  • Flour your hands. Lift a fritter, pulling the ends to make a 4-inch oval; carefully drop into oil. Repeat with two more pieces of dough. Cook until fritters begin to brown, about 2 minutes. Using a slotted spoon, turn fritters over; cook until evenly browned, 2 minutes more. Transfer fritters to lined pan. Repeat with remaining dough.
  • Coat fritters with white glaze. Transfer to a wire rack, and let glaze set. Serve warm or at room temperature.

More about "apple fritters with calvados glaze recipes"

GLAZED APPLE FRITTERS RECIPE - RECIPEZAZZ.COM
Mar 3, 2016 Step 1. Combine flour, sugar, salt, baking powder, cinnamon. Stir in milk and egg until just combined. Fold in the chopped apple.
From recipezazz.com
  • Combine flour, sugar, salt, baking powder, cinnamon. Stir in milk and egg until just combined. Fold in the chopped apple.
  • Pour oil into skillet so that it is approximately 1 1/2 deep. Heat oil to 350f. Oil is ready when a little dough thrown in floats to top.
  • Carefully add dough to oil in tablespoons. Cook until brown, about 2 minutes, then flip. Cook another 1-2 minutes, until both sides are browned. Transfer briefly to paper towels to absorb excess oil, then transfer to cooling rack.
  • Make glaze by stirring milk and powdered sugar together in a small bowl. Drizzle over apple fritters. Wait approximately 3 minutes for glaze to harden, then flip fritters and drizzle glaze over the other side. Best served warm.


BAKED APPLE FRITTERS - TASTE OF RECIPE
Nov 11, 2024 Maple-Glazed Fritters: Drizzle the fritters with a maple glaze by mixing powdered sugar and a splash of maple syrup. Cinnamon Sugar Fritters: Skip the powdered sugar and …
From tasteofrecipe.net


OLD FASHIONED APPLE FRITTERS - SMALL TOWN WOMAN
Apr 27, 2019 Apple Fritters are luscious deep fried donuts filled with apples and cinnamon and drizzled with an easy three ingredient glaze. ... Finally, dunk the fritters in the glaze, turning over to make sure each side is coated. Place on …
From smalltownwoman.com


EASY OLD-FASHIONED APPLE FRITTERS - THEFOODIEBLOGGER
Oct 15, 2024 Home - Desserts - Easy Apple Fritters. Easy Apple Fritters. These homemade old-fashioned apple fritters are just like grandma used to make, and they’re ready in just 30 …
From thefoodieblogger.com


HOMEMADE APPLE FRITTERS - IT IS A KEEPER
Oct 10, 2024 1. Make Apple Fritter Batter. In a medium bowl, combine the flour, sugar, salt, baking powder and cinnamon. Completely mix in the milk, eggs and applesauce to the dry ingredients.
From itisakeeper.com


40+ MOUTHWATERING MEXICAN APPLE RECIPES YOU NEED TO TRY
2 days ago For the Apple Filling: 2 medium apples, peeled and diced; 1 tablespoon butter; 2 tablespoons brown sugar; ½ teaspoon cinnamon; 1 tablespoon lemon juice; For Coating: 1 …
From chefsbliss.com


CALIFORNIA DATE AND APPLE FRITTERS - AARTI SEQUEIRA
4) In another bowl, whisk apple cider and eggs together. Stir this into the apple-date mixture. 5) Pour oil to a 12-inch cast iron skillet to a 1/2 depth. Heat over medium heat until it reaches 325 degrees Fahrenheit. 6) Grease a 1/3 cup …
From aartisequeira.com


PERFECT FOR BREAKFAST, AS AN AFTERNOON SNACK, OR A DELIGHTFUL DESSERT ...
Indulge in the warm, sweet taste of homemade apple fritters, a delightful treat that perfectly blends the comforting flavors of fresh apples with a delectably crispy, golden-brown exterior. ... Pour …
From collardvalleycooks.com


BEST APPLE FRITTERS RECIPE - HOW TO MAKE APPLE FRITTERS …
Aug 12, 2024 Repeat with the remaining batter. Remove the fritters and drain on a paper towel. Step 6 For the glaze (if using): In a medium bowl, whisk together the powdered sugar, salt, vanilla, and milk. Step 7 Dust the fritters very …
From thepioneerwoman.com


APPLE FRITTERS WITH CALVADOS GLAZE - BIGOVEN
Apple Fritters with Calvados Glaze recipe: Try this Apple Fritters with Calvados Glaze recipe, or contribute your own.
From bigoven.com


GLAZED APPLE FRITTERS RECIPE - FOOD & WINE
Oct 5, 2023 Fry up your own homemade glazed apple fritters, crispy on the outside with a cakey, doughnut-like texture within. Adding cardamom to both the batter and the icing turns this easy-to-make fall ...
From foodandwine.com


SUPER CRUNCHY GLAZED APPLE FRITTERS RECIPE - DIY JOY
Feb 23, 2024 Glaze. 2 cups of powdered sugar; ¼ cup of milk; ½ tsp of vanilla extract; Oil, for frying; How to Make Glazed Apple Fritters: Step 1. In a large mixing bowl, add the flour, sugar, salt, and yeast, then whisk them until well …
From diyjoy.com


APPLE FRITTER RECIPE - TASTE OF HOME
Nov 26, 2024 These old-fashioned apple fritters are full of apples and cinnamon, and are dipped in a simple glaze. ... peanut oil and safflower oil are all great options for this recipe for apple fritters. Glaze: ... whole milk and vanilla extract …
From tasteofhome.com


HOMEMADE APPLE FRITTERS WITH APPLE CIDER GLAZE - BLUE …
Sep 18, 2024 Why you’ll love these Apple Fritters: Fluffy & Tender Fritters – The dough fries to pillowy soft perfection on the inside, with a hint of crispiness on the outside edges.; Full of Apples – I’ve packed these fritters full of as many …
From bluebowlrecipes.com


GLAZED FRIED APPLE FRITTERS RECIPE - EASY DESSERT RECIPES
Jul 11, 2024 Why You’ll Love this Fried Apple Fritter Recipe: Decadent: Each perfect bite of these fritters is thick, rich with flavor, and totally decadent.; Glazed: The simple homemade …
From easydessertrecipes.com


THE BEST GLAZED APPLE FRITTERS (VIDEO) - TATYANAS …
Oct 13, 2023 The best glazed apple fritters recipe – super soft and fluffy, fried apple donuts made with cinnamon dough dotted with tons of apples, finished with a vanilla glaze. Ingredients . US Customary – Metric. For Apple Fritters: 1 cup …
From tatyanaseverydayfood.com


HOMEMADE APPLE FRITTERS - LIVE WELL BAKE OFTEN
Sep 23, 2021 Ingredients in This Recipe . Homemade apple fritters can be made using basic ingredients you likely have on hand already. Here’s an overview of the ingredients you’ll need to make this easy recipe: ... To make the glaze: …
From livewellbakeoften.com


GLAZED APPLE FRITTERS (55 MINUTES) RECIPE - HERE'S YOUR …
1. Prepare the Apple Mixture (10 minutes): In a bowl, combine the chopped apples with cinnamon and set aside. 2. Make the Batter (15 minutes): Mix flour, sugar, baking powder, and salt in a large bowl. In another bowl, whisk …
From heresyourdinner.com


APPLE FRITTER BREAD | SNACKS | THE BEST BLOG RECIPES
6 hours ago THIRD STEP: In a medium bowl, stir together the all-purpose flour, baking powder, baking soda, and salt.Set flour mixture aside. FOURTH STEP: In a large mixing bowl, beat …
From thebestblogrecipes.com


OLD FASHIONED APPLE FRITTERS - FUNCRAFTYKITCHEN
Nov 4, 2024 Instructions. Prep the apples: Start by peeling and dicing the apples into small cubes. Set them aside. Make the batter: In a large bowl, whisk together the flour, sugar, …
From funcraftykitchen.com


MAPLE-GLAZED AIR FRYER APPLE FRITTER RECIPE - MSN
W hile fritters are traditionally made with fried batter, frying can be a messy and even somewhat dangerous process. For this reason, many fried foods have been adapted for the air fryer, and …
From msn.com


APPLE FRITTERS WITH CALVADOS GLAZE RECIPES
1 packet active dry yeast or 0.6 ounces cake yeast: 2/3 cup whole milk: 2 1/4 cups pastry flour, plus more for dusting: 4 extra-large egg yolks: 1/2 cup sugar
From tfrecipes.com


Related Search