Apple Crisp For 50 Recipe 395

OLD-FASHIONED APPLE CRISP

Old-Fashioned Apple Crisp image

Old-fashioned apple crisp, warm from the oven, is a comforting dessert. Try this easy apple crisp recipe for a delicious ending to a fall family dinner.

Provided by Land O'Lakes

Categories Cobbler Crisp Apple Sweet Baking Creating New Traditions Fruit Dessert Dessert

Yield 8 servings

Number Of Ingredients 7

Ingredients

6 medium (6 cups) tart cooking apples, peeled, cored, sliced
3/4 cup firmly packed brown sugar
3/4 cup uncooked old-fashioned oats
1/2 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 cup cold Land O Lakes® Butter
Vanilla ice cream, if desired

Steps:

Heat oven to 375°F.
Place apples into ungreased 8-inch square baking dish.
Combine brown sugar, oats, flour and cinnamon in bowl; cut in butter with pastry blender or fork until mixture resembles coarse crumbs. Sprinkle sugar mixture over apples. Bake 25-35 minutes or until apples are tender and topping is golden brown.
Serve warm with ice cream, if desired.

Nutrition Facts : Calories 300 calories, Fat 12 grams, SaturatedFat grams, Transfat grams, Cholesterol 30 milligrams, Sodium 100 milligrams, Carbohydrate 47 grams, Fiber 3 grams, Sugar grams, Protein 3 grams

APPLE CRISP - PERFECT AND EASY

Apple Crisp - Perfect and Easy image

I adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even better with fresh, crisp cooking apples.

Provided by JoAnn Hague

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 1h

Yield 6

Number Of Ingredients 6

Ingredients

2 ½ cups apples - peeled, cored, and sliced
1 cup sifted all-purpose flour
1 cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon salt
½ cup butter, softened

Steps:

Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
Bake in preheated oven until topping is golden, 40 to 45 minutes. Cool slightly before serving.

Nutrition Facts : Calories 364.8 calories, Carbohydrate 55.7 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 1.8 g, Protein 2.4 g, SaturatedFat 9.8 g, Sodium 206.7 mg, Sugar 38.1 g

BEST APPLE CRISP EVER

Best Apple Crisp Ever image

Easy to make and delicious, with a thick, crunchy, cinnamony topping over brown sugar coated apple slices.

Provided by Olga

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 50m

Yield 6

Number Of Ingredients 8

Ingredients

4 apples - peeled, cored and sliced
½ cup brown sugar
1 cup all-purpose flour
¾ cup white sugar
1 teaspoon ground cinnamon
¼ teaspoon salt
1 egg, beaten
2 tablespoons butter, melted

Steps:

Preheat oven to 375 degrees F (190 degrees C).
In a 9 inch square baking pan, mix sliced apples with brown sugar. In a large bowl, mix together flour, white sugar, cinnamon and salt. In a small bowl, beat together egg and melted butter. Stir into flour mixture. Spread evenly over apples.
Bake in preheated oven for 30 to 40 minutes, or until topping is golden and crisp.

Nutrition Facts : Calories 330 calories, Carbohydrate 70.1 g, Cholesterol 41.2 mg, Fat 5 g, Fiber 1.9 g, Protein 3.5 g, SaturatedFat 2.7 g, Sodium 141.4 mg, Sugar 51.5 g

APPLE CRISP (FOR 50) RECIPE - (3.9/5)

Apple Crisp (for 50) Recipe - (3.9/5) image

Provided by CarrieG

Number Of Ingredients 7

Ingredients

15 pounds apples, sliced
1 1/2 cups sugar
1/3 cup lemon juice
1 pound 4 ounces margarine
3 cups flour
3 1/2 cups rolled oats (quick cooking kind, uncooked)
6 cups brown sugar

Steps:

Mix sugar and lemon juice with apples. Place apples in a large pan (12 x 20 x 2 ½-inches) Combine remaining ingredients and mix until crumbly. Spread evenly over the apples. Bake at 350°F for 45 to 50 minutes.

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