Apple Cream Consomme Recipes

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APPLE CREAM CONSOMME



Apple Cream Consomme image

A delicate savoury soup. One hostess served this as an alternative to cocktails before her dinner, in Japanese tea cups. I ended up drinking mine, too, and me not a soup lover! You may want to make sure your medium onion is not more than your one small apple since it will overpower it.

Provided by 5thCourse

Categories     Low Protein

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

2 small apples
1 medium onion, finely chopped
1/8 teaspoon curry or 1/8 teaspoon saffron
2 tablespoons butter
2 (10 ounce) cans beef consomme
1 cup cream

Steps:

  • Peel, core and finely chop one apple.
  • Saute with onion and curry or saffron in butter until soft.
  • Puree with a bit of the consomme.
  • Pour everything in a pot and heat slowly. Do not boil.
  • Slice second apple very thinly to float as garnish.

Nutrition Facts : Calories 199.1, Fat 16.2, SaturatedFat 10.2, Cholesterol 54.4, Sodium 533.2, Carbohydrate 9.3, Fiber 1.1, Sugar 4.6, Protein 5.3

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