Apple Cranberry Baked Oatmeal Recipes

CRANBERRY APPLE BAKED OATMEAL

Cranberry Apple Baked Oatmeal image

The best Cranberry Apple Baked Oatmeal packed with fresh apples and cranberries, cinnamon, maple syrup,m and brown sugar. Plus it's healthy and can be made in advance.

Provided by Kristen McCaffrey

Categories Breakfast

Time 50m

Yield 6

Number Of Ingredients 12

Ingredients

2 cups oats
1 tsp cinnamon
1/2 tsp salt
3/4 tsp baking powder
1.5 cups unsweetened apple sauce
1 cup unsweetened almond milk (or skim)
2 large eggs
2 tbsp. brown sugar
2 tbsp. maple syrup
1/2 tsp vanilla extract
1 cup fresh cranberries
1 apple, diced

Steps:

Preheat the oven to 375 degrees. Mix together the oats, salt, baking powder, and cinnamon. In another bowl, stir together the applesauce, almond milk, eggs, brown sugar, maple syrup, and vanilla extract.
Combine the dry and wet ingredients. Fold in the cranberries and apples. Pour into a baking dish ( I used a 9 X 9 dish for 6 servings) sprayed with cooking spray.
Bake for 45 minutes until the oatmeal is golden brown and a toothpick comes out clean from the center. Let cool slightly and serve.

Nutrition Facts : ServingSize 1 square, Calories 223 cal, Carbohydrate 42 g, Fat 4 g, Protein 6 g, Fiber 5 g, SaturatedFat 1 g, Cholesterol 62 mg, Sodium 296 mg, Sugar 20 g

BAKED CRANBERRY OATMEAL

Baked Cranberry Oatmeal image

Yummy baked oatmeal with apples, walnuts, and dried cranberries. A perfect way to spice up your plain old oatmeal breakfast.

Provided by SHANTILLIE

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 50m

Yield 4

Number Of Ingredients 9

Ingredients

1 ½ cups milk
3 tablespoons brown sugar
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon ground cloves
¾ cup rolled oats
¾ cup chopped apples
⅓ cup dried cranberries
⅓ cup chopped walnuts, or as desired

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
Bring milk, brown sugar, cinnamon, nutmeg, and cloves to a boil in a saucepan; remove from heat. Combine oats, apples, dried cranberries, and walnuts in a bowl; transfer to the prepared baking dish. Pour milk mixture over oat mixture.
Bake in the preheated oven until lightly browned, 30 to 35 minutes.

Nutrition Facts : Calories 252.4 calories, Carbohydrate 38 g, Cholesterol 7.3 mg, Fat 9.5 g, Fiber 3.7 g, Protein 6.7 g, SaturatedFat 2 g, Sodium 42.1 mg, Sugar 23.6 g

CRANBERRY APPLE BAKED OATMEAL

Cranberry Apple Baked Oatmeal image

This autumn inspired Cranberry Apple Baked Oatmeal is an easy, warm, and comforting alternative to plain oatmeal.

Provided by Beth - Budget Bytes

Time 1h

Number Of Ingredients 10

Ingredients

1 1/2 cups unsweetened apple sauce ($1.29)
2 large eggs ($0.34)
1/4 cup brown sugar ($0.08)
1/2 tsp vanilla extract ($0.14)
1/2 tsp cinnamon ($0.05)
1/2 tsp salt ($0.02)
3/4 tsp baking powder ($0.03)
1 cup milk (dairy or soy) ($0.25)
6 oz about 1 1/4 cups fresh cranberries ($1.25)
2 cups old-fashioned rolled oats ($0.34)

Steps:

Preheat the oven to 375 degrees. In a large bowl, whisk together the apple sauce, eggs, brown sugar, vanilla, cinnamon, salt, and baking powder until smooth. Add the milk and whisk until smooth again.
Rinse the cranberries in a colander. Slice or roughly chop the cranberries in half (they don't have to be perfect). Stir the cranberries and oats into the applesauce mixture.
Pour the oatmeal mixture into an 8x8 or 9x9 casserole dish (coated with non-stick spray). Bake in the preheated oven for 45 minutes, or until the surface is a light golden brown and it is no longer sticky in the center. Serve hot or refrigerate until ready to eat.

Nutrition Facts : ServingSize 1 Serving, Calories 227.05 kcal, Carbohydrate 39.92 g, Protein 7.23 g, Fat 4.87 g, Fiber 4.53 g, Sodium 288.02 mg

CRAN-APPLE BAKED OATMEAL

Cran-Apple Baked Oatmeal image

Put leftover cranberries, apples and walnuts to good use in this comforting baked oatmeal. I also serve it at my church's breakfast potlucks. Feel free to use blueberries in place of the cranberries if you like. -Sharon Gerst, North Liberty, Iowa

Provided by Taste of Home

Categories Breakfast Brunch

Time 45m

Yield 12 servings.

Number Of Ingredients 12

Ingredients

4 cups old-fashioned oats
2 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
3 large eggs
2 cups 2% milk
2/3 cup sugar
2/3 cup canola oil
1 medium apple, chopped
1 cup fresh cranberries, chopped
1 cup chopped walnuts, toasted
1/2 cup packed brown sugar

Steps:

Preheat oven to 350°. In a large bowl, mix oats, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk, sugar and oil until blended; stir into oat mixture. Stir in apple, cranberries and walnuts., Transfer to a greased 13x9-in. baking dish. Sprinkle with brown sugar. Bake, uncovered, until set and edges are lightly browned, 30-35 minutes.

Nutrition Facts : Calories 401 calories, Fat 23g fat (3g saturated fat), Cholesterol 50mg cholesterol, Sodium 317mg sodium, Carbohydrate 44g carbohydrate (25g sugars, Fiber 4g fiber), Protein 8g protein.

CRANBERRY APPLE OATMEAL

Cranberry Apple Oatmeal image

I made this one morning in an effort to use up leftover cranberries from Thanksgiving. It's filling, healthy, and delicious! If you generally make oatmeal with milk instead of water, don't! The acid in the cranberries will make the milk separate. I tried it. It will still taste okay, but it won't look very pretty.

Provided by cheryl83

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 20m

Yield 2

Number Of Ingredients 9

Ingredients

2 cups water
1 apple, cored and diced
½ cup fresh cranberries
1 cup quick-cooking oats
¼ cup brown sugar
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 pinch salt
½ cup chopped walnuts

Steps:

Combine water, apple, and cranberries together in a bowl; bring to a boil. Cook mixture until cranberries burst and apple is tender, about 5 minutes. Reduce heat to medium and stir oats, brown sugar, cinnamon, nutmeg, and salt into apple mixture. Cook, stirring continuously, until water is absorbed and oatmeal thickens, 2 to 3 minutes. Top oatmeal with walnuts.

Nutrition Facts : Calories 499.5 calories, Carbohydrate 71.5 g, Fat 22 g, Fiber 9.2 g, Protein 10.1 g, SaturatedFat 2.4 g, Sodium 19.1 mg, Sugar 36.1 g

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