Apple Cinnamon Sandwich Recipes

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APPLE PIE SANDWICHES



Apple Pie Sandwiches image

I created this apple sandwich one autumn when we had an abundant apple crop. We enjoy these sandwiches for breakfast and dessert all year long. -Gloria Jarrett, Loveland, Ohio

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 6 servings.

Number Of Ingredients 12

2 cups diced peeled tart apples
1 cup water
1/2 cup plus 1 tablespoon sugar, divided
5 teaspoons cornstarch
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
2 teaspoons lemon juice
12 slices day-old bread
3 eggs
2/3 cup milk
2 teaspoons vanilla extract
Confectioners' sugar, optional

Steps:

  • In a large saucepan, cook apples and water over medium heat for 10 minutes or until apples are tender. Combine 1/2 cup sugar, cornstarch, cinnamon and nutmeg; stir into apple mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in lemon juice. , Spread six slices of bread with 1/3 cup filling; top with remaining bread. In a shallow bowl, beat the eggs, milk, vanilla and remaining sugar. , Dip sandwiches in egg mixture. Cook on a lightly greased hot griddle until golden brown on both sides. Sprinkle with confectioners' sugar if desired.

Nutrition Facts : Calories 311 calories, Fat 5g fat (2g saturated fat), Cholesterol 96mg cholesterol, Sodium 332mg sodium, Carbohydrate 56g carbohydrate (27g sugars, Fiber 2g fiber), Protein 9g protein.

CINNAMON APPLE PANINI



Cinnamon Apple Panini image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 10m

Yield 1 serving

Number Of Ingredients 6

2 slices raisin bread
1 tablespoon cream cheese
1 apple, sliced
1 generous tablespoon cinnamon sugar
2 tablespoons salted butter, softened
1 teaspoon powdered sugar

Steps:

  • Lay out the bread slices and spread them both with cream cheese. Lay the apple slices on one piece of bread. Sprinkle on the cinnamon sugar. Press the 2 slices together.
  • Butter one side of the sandwich and put it on a hot panini maker butter-side down. Butter the other side, close the lid and cook until it's toasted and warmed through. (If you do not have a panini maker, you can grill the sandwich in a skillet, laying another heavy skillet on top of the sandwich to press it together. Turn to grill the other side in the same way.)
  • Sprinkle with powdered sugar, cut in half and serve!

EASY-TO-MAKE APPLE SANDWICH



Easy-to-Make Apple Sandwich image

This is simple snack that is fun to make with your kids and good for anytime.

Provided by eXpErImEnTaLcHeF

Categories     Appetizers and Snacks     Fruit

Time 5m

Yield 1

Number Of Ingredients 3

1 ½ tablespoons creamy peanut butter
2 slices apple
2 tablespoons granola, or more to taste

Steps:

  • Spread peanut butter over one side of one apple slice; top with granola. Place remaining apple slice atop the granola to finish the sandwich.

Nutrition Facts : Calories 254.7 calories, Carbohydrate 22.6 g, Fat 16.1 g, Fiber 4.5 g, Protein 8.6 g, SaturatedFat 3.2 g, Sodium 116.5 mg, Sugar 12.6 g

CINNAMON APPLE/HAM AND CHEESE SANDWICH



Cinnamon Apple/Ham and Cheese Sandwich image

This great ham sandwich with sliced apple and cheddar cheese and served on grilled raisin bread-makes a unique balance between salty and sweet. This sandwich is served at Courtyard Café and Bakery in Fallon,Nevada.

Provided by Pat Duran

Categories     Sandwiches

Time 25m

Number Of Ingredients 10

1 large apple, peeled and sliced
3 tsp butter, soft
1/3 c chopped walnuts
1 Tbsp honey
3 Tbsp cream cheese, softened
2 Tbsp powdered sugar
1/4 tsp cinnamon
4 slice raisin bread
2 slice cheddar cheese
2 slice ham

Steps:

  • 1. In a large skillet sauté apple slices and walnuts in 1 teaspoon butter and all the honey over medium heat for 2 to 3 minutes or until lightly tender and lightly toasted.Remove apple slices to a small bowl and set aside.
  • 2. In a small bowl, beat cream cheese, powdered sugar and cinnamon until smooth. Stir in walnut mixture. Spread over 2 slices of the bread; layer with cheddar cheese, apple and ham slices and remaining bread. Spread remaining butter over the outsides of each sandwich.
  • 3. In a large nonstick panini maker or skillet coated with cooking spray, toast sandwiches for 1 to 2 minutes on each side or until golden brown and cheese is melted. (Can make in George Formann Grill)

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