Apple Cider Cheesecake No Cook Recipes

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APPLE CIDER CHEESECAKE - NO COOK



Apple Cider Cheesecake - No Cook image

This recipe was on the lid of some whipped cream. I always have instant apple cider on hand, so this is an easy addition to my quick to make desserts. Prep time is refrigeration time.

Provided by Krsi Sue

Categories     Cheesecake

Time 2h10m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 7

10 ounces apple pie filling (or homeade apple filling)
1 graham cracker pie crust
10 ounces cream cheese
4 tablespoons sour cream
4 (1/4 ounce) packages instant apple cider drink mix
4 ounces whipped topping, thawed
1 granola bar, crunchy kind

Steps:

  • Spread apple pie filling on bottom of pie crust.
  • In a large bowl, beat cream cheese, sour cream and cider until fluffy.
  • Beat in thawed whipped topping.
  • Pour over apple pie filling and refrigerate.
  • Crush granola bar and sprinkle on top just before serving.

Nutrition Facts : Calories 372.9, Fat 24.4, SaturatedFat 12.2, Cholesterol 53, Sodium 317.5, Carbohydrate 35.5, Fiber 0.8, Sugar 20.6, Protein 4.6

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