Apple Cheddar And Pancetta Panini Recipes

GRILLED APPLE AND CHEDDAR SANDWICH

Steps:

• Cut apple into thin slices.
• Top both slices of bread with cheese, and top one slices with apple slices.
• Sprinkle with cinnamon, and top with other slice of bread.
• Grill in panini press, or in a skillet coated with cooking spray over medium heat until golden brown on each side 2-3 minutes.
• If cooking in skillet, use a heavy pan like cast iron or weigh down another skillet with large cans to press sandwich.

APPLE-CHEDDAR PANINI

Steps:

• Preheat panini press on medium heat(or use 2 heavy skillets-one to put on top of the panini while cooking to press it).
• Lightly spread honey mustard evenly over each slice of bread.
• Layer apple slices and cheese over 4 slices of bread, using about ½ apple and 2 ounces of cheese for each sandwich. Top each with remaining bread slices. Lightly coat panini press with cooking spray(or coat skillet.
• Grill each sandwich for 3 to 5 minutes or until cheese has melted and bread has toasted.
• Remove from pan and allow to cool slightly before serving. Enjoy!

CHEDDAR BACON AND APPLE PANINI

Steps:

• Heat panini press to medium-low heat.
• Spread Dijon on 4 slices of bread. Top with slices of Cheddar, 2 pieces of bacon, apple slices and additional Cheddar. Place the remaining bread on top.
• Place on panini press and cook until cheese is slightly melted and bread is browned and crispy.