Apple Cabbage Salad Recipes

APPLE CABBAGE SLAW

Apple Cabbage Slaw image

This apple cabbage slaw is sweet, colorful and crunchy. It's a refreshing side dish anytime of the year. Mom stored apples and cabbage in the root cellar, so she fixed this dish frequently to feed our big family.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 9

Ingredients

6 cups shredded cabbage
3 medium red apples, chopped
1 can (5 ounces) evaporated milk
1/4 cup lemon juice
2 tablespoons sugar
2 teaspoons grated onion
1 teaspoon celery seed
1/2 teaspoon salt, optional
Dash pepper

Steps:

In a large bowl, toss the cabbage and apples. In a small bowl, combine the remaining ingredients. Pour over cabbage mixture and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 53 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 26mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

COLORFUL CABBAGE SALAD WITH APPLES, WALNUTS, AND CRANBERRIES

Colorful Cabbage Salad with Apples, Walnuts, and Cranberries image

This Colorful Cabbage Salad is crisp, bright, and can be made a day ahead if need be. It's also excellent as a leftover piled onto a turkey sandwich with a swipe of mayo.

Provided by Katie Morford

Categories Salad

Time 15m

Number Of Ingredients 11

Ingredients

1/2 medium green cabbage (, thinly sliced)
1/2 medium red cabbage (, thinly sliced)
1 medium unpeeled crisp apple such as Granny Smith or Pink Lady (, thinly sliced)
1 cup walnuts (, coarsely chopped)
1 cup dried cranberries
1/3 cup thinly sliced red onion
1/3 cup apple cider vinegar
2 tablespoons extra-virgin olive oil
1 tablespoon pure maple syrup
1/2 teaspoon celery seed
1/4 teaspoon salt

Steps:

Put the green cabbage, red cabbage, apple, walnuts, cranberries, and onion into a large bowl and mix well.
In a small bowl, whisk together the vinegar, olive oil, maple syrup, celery seed, and salt. Pour over the cabbage and toss well. Cover and refrigerate until ready to serve.

EASY CABBAGE SALAD

Easy Cabbage Salad image

Easy Cabbage Salad - this is seriously the best, simple, basic cabbage salad recipe, made with shredded cabbage, carrots and tomatoes (optional). Fresh and low-calorie apple cider vinegar dressing makes is light and perfect for summer. This salad goes well with chicken, steak or seafood.

Provided by Lyubomira

Categories Salad

Time 5m

Number Of Ingredients 11

Ingredients

1/4 cup apple cider vinegar
1/3 cup olive oil
1-2 tsp sweetener (honey, sugar or low-carb sweetener)
1 tsp salt
1 tsp Dijon mustard (optional)
pinch of black pepper (optional)
6 cups shredded cabbage
1/4 cup shredded cabbage
1/2 cup sliced cucumber
1 cup chopped tomatoes
2 tbsp chopped fresh dill

Steps:

Whisk all ingredients for the dressing in a small jar and shake.
In a bowl, combine all ingredients for the salad and pour dressing on top.
Stir and let it sit for 10 min, then serve. You may need to add more salt to season the salad for your taste.

Nutrition Facts : Calories 133 kcal, Carbohydrate 6 g, Protein 1 g, Fat 12 g, SaturatedFat 1 g, Sodium 468 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

CABBAGE AND APPLE SALAD

Cabbage and Apple Salad image

Wonderful for a BBQ! The veggies may be cut and the dressing made one day in advance, refrigerate the veggies in a sealed plastic bag. Cover and refrigerate the dressing. ALL ingredients may be adjusted to suit taste. Remember to add in the chopped apples just before serving, although the recipe states 2 apples, add in as much as you like! Prep time includes marinating time.... This salad is awesome!

Provided by Kittencalrecipezazz

Categories Apple

Time 3h

Yield 6 serving(s)

Number Of Ingredients 17

Ingredients

3 cups thinly sliced green cabbage
2 cups thinly sliced red cabbage
4 -5 green onions, chopped
1 green bell pepper, medium diced
1 red bell pepper, medium diced
1 -2 carrot, shredded
2 large apples, cored and coarsley chopped
1/2 cup mayonnaise (Hellman's is best)
1/2 cup sour cream
1/4 cup finely chopped green onion
2 tablespoons red wine vinegar
2 tablespoons maple syrup
1 -2 tablespoon vegetable oil
1 tablespoon Dijon mustard
1 tablespoon poppy seed
2 -3 teaspoons fresh lemon juice
salt & freshly ground black pepper

Steps:

In a bowl, combine the cabbages, green onions (can use thinly sliced regular onions if desired), green and red bell peppers; toss well to coat.
In another bowl, combine the dressing ingredients; mix well.
Pour the dressing over the cabbage mixture; toss well to blend.
Cover, and refrigerate for 2 (or more) hours.
Add in the apple JUST before serving; toss.
DELICIOUS!

Nutrition Facts : Calories 234.9, Fat 13.9, SaturatedFat 3.9, Cholesterol 13.5, Sodium 201.9, Carbohydrate 28.2, Fiber 4.6, Sugar 17.2, Protein 2.9

EASY APPLE CABBAGE SLAW

Easy Apple Cabbage Slaw image

Delicious sweet-and-tangy slaw! The perfect topping for a pulled pork sandwich or as a garden-fresh summer side dish.

Provided by Wilhelmina

Categories Salad Coleslaw Recipes No Mayo

Time 1h15m

Yield 10

Number Of Ingredients 9

Ingredients

1 small head cabbage, cored and finely chopped
1 Granny Smith apple, cut into matchstick-size pieces
5 green onions, thinly sliced
½ cup apple cider vinegar
½ cup white sugar
3 tablespoons olive oil
3 tablespoons vegetable oil
1 tablespoon Dijon mustard
¼ teaspoon red pepper flakes

Steps:

Toss cabbage, apple, and onions together in a large bowl.
Whisk vinegar, sugar, olive oil, vegetable oil, Dijon mustard, and red pepper flakes together in a saucepan over medium heat; bring dressing to a simmer. Pour hot dressing over cabbage mixture and toss to coat. Cover the bowl with plastic wrap and refrigerate until flavors blend and slaw is cold, at least 1 hour.

Nutrition Facts : Calories 141.3 calories, Carbohydrate 16.9 g, Fat 8.2 g, Fiber 2.3 g, Protein 1.1 g, SaturatedFat 1.2 g, Sodium 52.4 mg, Sugar 13.9 g

CABBAGE AND APPLE SALAD

Cabbage and Apple Salad image

It's amazing how much pork belly you can eat when you alternate with bites of this crunchy and cleansing slaw.

Provided by Anders Braathen

Categories Side Kid-Friendly Lunch Cabbage Bon Appétit Sugar Conscious Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates

Yield 8 Servings

Number Of Ingredients 6

Ingredients

1/2 teaspoons caraway seeds
1/2 small head green cabbage, core removed, thinly sliced
1 green apple, cut into matchsticks
1 cup torn kale leaves
2 tablespoons fresh lemon juice
2 tablespoons olive oil

Steps:

Kosher salt, freshly ground pepper Toast caraway seeds in a dry small skillet over medium heat, tossing constantly, until fragrant, about 1 minute. Let cool.
Toss cabbage, apple, kale, and caraway seeds with lemon juice and oil in a large bowl; season with salt and pepper.

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