Apple Blueberry Cake Recipes
APPLE BLUEBERRY CAKE
This recipe was given to me by a friend many years ago. It's always a big hit when it is served! The recipe calls for whipping cream, but I usually use whole milk since I don't always have cream in the house. Awesome served for dessert or breakfast!
Provided by Momofkings
Categories Breakfast
Time 1h10m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in the cream/milk. Cool.
- In a large bowl, mix sugar and eggs for 1-2 minutes at medium speed.
- Add cooled butter mixture, flour, baking powder and salt. Mix until smooth (batter will be thick).
- Spread into greased and floured 13x9 pan. Bake at 350 for 45-50 minutes until a knife inserted into the center comes out clean.
Nutrition Facts : Calories 228.4, Fat 8.3, SaturatedFat 4.8, Cholesterol 60, Sodium 246.9, Carbohydrate 36, Fiber 1.6, Sugar 20.2, Protein 3.4
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