Apple Apricot Chops Crockpot Recipes

APPLE-APRICOT PORK CHOPS - CROCK POT

Steps:

• Combine all ingredients; cover and cook 7 to 9 hours on low.
• About 30 minutes before serving, pour liquid into a separate container to skim off excess fat.
• Stir in cornstarch mixture and return broth to crockpot.
• Continue cooking on low until smooth and thickened.

CROCK POT PORK CHOPS WITH APRICOTS AND PRUNES

Steps:

• In large skillet, heat oil over medium-high heat; brown pork chops.
• Transfer to crock pot.
• Add onions, garlic, apricots and prunes to pork chops.
• Whisk together orange juice, chicken stock, cumin, paprika, coriander, cinnamon, salt and pepper; add to crock pot.
• Cover and cook on LOW for 6 to 8 hours, or until meat is tender.
• Remove pork chops to plate and keep warm.
• Increase heat to High; cover and cook for about 5 minutes or until sauce is slightly thickened.
• Serve with chops.

APPLE-APRICOT CHOPS - CROCKPOT

Steps:

• Combine all ingredients; cover and cook 7 to 9 hours on low.
• About 30 minutes before serving, pour liquid into a separate container to skim off excess fat. Stir in cornstarch mixture and return broth to crockpot. Continue cooking on low until smooth and thickened.