Appelpaj Swedish Apple Pie Recipes

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SWEDISH APPLE PIE



Swedish Apple Pie image

I won 1st place in an apple bake-off contest with this recipe. It is the easiest and best apple pie I have ever tasted. It has no crust, believe me, it doesn't need one. I always use Granny Smith apples because they are the best apples for pies. Enjoy!!!!

Provided by S. F. ALLEN

Categories     World Cuisine Recipes     European     Scandinavian

Time 1h20m

Yield 8

Number Of Ingredients 9

2 ½ cups peeled, cored and sliced apples
1 teaspoon ground cinnamon
1 teaspoon white sugar
1 cup white sugar
¾ cup margarine, melted
½ cup chopped pecans
1 cup all-purpose flour
1 egg, lightly beaten
1 pinch salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan with margarine.
  • Fill 2/3 of the pan with sliced apples. Sprinkle with cinnamon and 1 teaspoon sugar.
  • In a medium bowl, mix 1 cup sugar with the melted margarine. Stir in pecans, flour, egg and salt. Mix well. Spread mixture over the apples.
  • Bake in preheated oven for 65 minutes, or until golden brown.

Nutrition Facts : Calories 386 calories, Carbohydrate 44.6 g, Cholesterol 17.3 mg, Fat 22.8 g, Fiber 2.2 g, Protein 3.2 g, SaturatedFat 3.6 g, Sodium 206.5 mg, Sugar 30.7 g

SWEDISH APPLE PIE



Swedish Apple Pie image

An easy, tasty pie that showcases the wonderful flavor of apples! This is not your traditional apple pie recipe, but it's a seriously delicious apple dessert. The bottom layer is the apples. They're sweet and have a slight cinnamon flavor. The top crust is light and fluffy and is slightly crisp. Simple and delicious, this reminds...

Provided by Carol Junkins

Categories     Pies

Time 50m

Number Of Ingredients 8

4-5 apples, peeled, cored, and sliced
1 Tbsp sugar
1 tsp cinnamon
1 c all-purpose flour
1 c sugar
3/4 c margarine (I use butter) chopped up or can melt the butter
1 egg
pinch salt

Steps:

  • 1. Mix flour, sugar, margarine or butter (either melted or cut up), egg, and pinch of salt together.
  • 2. Put the 4 or 5 apples in a 9" glass pie pan. Sprinkle the cinnamon and sugar over them.
  • 3. Then pour batter over the apples.
  • 4. Bake at 350 degrees for 45 minutes.
  • 5. Have been asked whether to melt the butter or not, I didn't in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way!

SWEDISH APPLE PIE (ORIGINALLY FROM PAMPERED CHEF)



Swedish Apple Pie (originally from Pampered Chef) image

I've made this in a pie plate, but I've also made it in an 8x8 square pan and I've even doubled the recipe and made it in a 13x9 pan. It's very versatile and everyone who tries it loves it. It's the ONLY apple pie I like.

Provided by Regina Day

Categories     Fruit Desserts

Time 1h5m

Number Of Ingredients 7

1 1/2 lb apples - peeled, cored and sliced (i use a mix, with at least 1 or 2 granny smith)
1 c sugar
1 c flour
3/4 c butter, melted
1 egg
1/4 c cinnamon sugar (approximately)
1 c walnut pieces, optional

Steps:

  • 1. Preheat oven to 350 degrees F (175 degrees C).
  • 2. Toss apples with Cinnamon Sugar and Walnuts (if using), then pour into a pie plate.
  • 3. In a separate bowl, thoroughly mix together sugar with the flour, butter, and egg. Spread evenly over the top of the pie.
  • 4. Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40-45 minutes. Store covered in the refrigerator. This pie is best served warm topped with ice cream and a drizzle of caramel sauce!

SWEDISH APPLE PIE



Swedish Apple Pie image

This decadent apple pie serves up homemade flavor in every bite. This is a perfect snack with coffee or as an after-dinner treat. -Sarah Klier, Grand Rapids, Michigan

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 8 servings.

Number Of Ingredients 11

1/2 cup sugar
1/4 cup whole wheat flour
1/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 large egg
1/4 teaspoon vanilla extract
2 medium tart apples, chopped
3/4 cup chopped walnuts or pecans, toasted
Confectioners' sugar, optional

Steps:

  • In a large bowl, combine the sugar, flours, baking powder, salt and cinnamon. In a small bowl, whisk egg and vanilla. Stir into dry ingredients just until moistened. Fold in apples and walnuts., Transfer to a 9-in. pie plate coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with confectioners' sugar if desired. Serve warm.

Nutrition Facts : Calories 174 calories, Fat 7g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 207mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

SUGAR-CRUSTED SWEDISH APPLE PIE



Sugar-Crusted Swedish Apple Pie image

This is a delicious Apple Cream Pie, unlike I have ever tasted before. Tired of the same old Apple Pie? This one is for you! Hope you enjoy!

Provided by Leslie

Categories     Pie

Time 1h15m

Yield 1 pie

Number Of Ingredients 12

3 1/2 cups sliced apples (I use Granny Smith)
2 tablespoons flour
3/4 cup granulated sugar
1 pinch salt
1 egg
1 teaspoon vanilla extract
1/2 cup sour cream
1 (10 inch) unbaked pie shells
1/3 cup sugar
1/3 cup flour
1 teaspoon ground cinnamon
1/2 cup softened butter

Steps:

  • Boil apples just until beginning to soften; drain well.
  • Preheat oven to 350°F.
  • Mix drained apples, flour, sugar and salt Beat eggs and vanilla together and add to apple mixture.
  • Fold in sour cream.
  • Pour into pie shell and bake approx.40 minutes or until set.
  • While pie is baking, prepare topping as follows:.
  • Combine sugar, flour, ground cinnamon and softened butter until mixture resembles coarse crumbs.
  • Remove pie from oven and sprinkle on topping.
  • Bake for an additional 15 minutes.
  • Cool.

EASY SWEDISH APPLE PIE



Easy Swedish Apple Pie image

Make and share this Easy Swedish Apple Pie recipe from Food.com.

Provided by ElizabethKnicely

Categories     Pie

Time 1h5m

Yield 1 9-inch pie, 12 serving(s)

Number Of Ingredients 7

1 1/2 lbs Granny Smith apples, peeled, cored and sliced
1 tablespoon sugar
1 cup sugar
1 cup flour
1 teaspoon cinnamon
3/4 cup melted butter
1 egg

Steps:

  • Preheat oven to 350ºF (175ºC).
  • Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

SWEDISH APPLE PIE



Swedish Apple Pie image

This is a "no crust" apple pie that my mom used to make. It is great served alone or with vanilla ice cream. This is a "must" for our family at holiday gatherings.

Provided by Amy D

Categories     Pie

Time 55m

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 6

4 -5 medium apples (peeled, cored, and sliced)
1 1/4 cups sugar (divided)
3 teaspoons cinnamon
3/4 cup butter or 3/4 cup margarine
1 cup flour
1 egg

Steps:

  • Preheat oven to 350.
  • Fill pie pan 3/4 full with apples.
  • Mix 1/4 cup sugar and 3 tsp cinnamon.
  • Sprinkle over apples.
  • In saucepan, melt butter and remove from heat.
  • Add remaining ingredients (including the 1 cup of sugar remaining).
  • Pour evenly over the apples in pan.
  • Bake 45 minutes.

GRAMMIE MILLER'S SWEDISH APPLE PIE



Grammie Miller's Swedish Apple Pie image

My grandmother is a full blooded Swede and she got this recipe from her mother, who came over to America in the late 1800's. She used to make this dessert for my sisters, brother, and I when we were young. We all LOVED it, and I cherish the recipe... This is definately one of my FAVORITE desserts, one of the BEST I have ever had the pleasure of eating! It is so DELICIOUS, everyone loves it that I share it with, and wants the recipe. Try it. Your family will love it as much as mine does!

Provided by Lindas Busy Kitchen

Categories     Pie

Time 1h5m

Yield 2 pies, 12-16 serving(s)

Number Of Ingredients 9

10 -12 apples, depending on size
2 tablespoons sugar
2 teaspoons cinnamon
1 1/2 cups melted margarine
2 cups sugar
1 cup chopped walnuts
2 cups flour
1 pinch salt
2 eggs

Steps:

  • Grease a 9x13" glass baking dish, or 2 pie plates.
  • Fill dish/plates with apples 2/3 full- (10-12 apples depending on the size).
  • Sprinkle 2 T.sugar and 2 teaspoons cinnamon on top of apples.
  • (If using pie plates divide this for each one).
  • In a small bowl mix remaining ingredients well together, and pour over apples.
  • (If using pie plates, place half of this over each plate of apples).
  • Bake in preheated 350 oven, for 45 minutes or until brown.
  • Serve with whipped cream or French Vanilla ice cream.
  • Enjoy!

EASY SWEDISH APPLE PIE



Easy Swedish Apple Pie image

Apple pie baked with a cinnamon crust.

Provided by FOXYMINIME

Categories     World Cuisine Recipes     European     Scandinavian

Time 1h5m

Yield 8

Number Of Ingredients 7

1 ½ pounds Granny Smith apples - peeled, cored and sliced
1 tablespoon sugar
1 cup sugar
1 cup flour
1 teaspoon cinnamon
¾ cup melted butter
1 egg

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

Nutrition Facts : Calories 359.4 calories, Carbohydrate 49.3 g, Cholesterol 69 mg, Fat 18 g, Fiber 2.2 g, Protein 2.8 g, SaturatedFat 11.2 g, Sodium 132.5 mg, Sugar 35.4 g

SIMPLE SWEDISH APPLE PIE



Simple Swedish Apple Pie image

Make and share this Simple Swedish Apple Pie recipe from Food.com.

Provided by Lavender Lynn

Categories     Pie

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 7

1 1/2 lbs apples, granny smith, peeled, cored, and sliced
2 tablespoons brown sugar
1 cup sugar
1 cup flour
1 teaspoon cinnamon
3/4 cup butter, melted
1 egg

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Toss apples with the 2 Tablespoons brown sugar and pour into a pie plate.
  • Thoroughly mix together 1 cup sugar with the flour, cinnamon, melted butter, and egg; spread mixture evenly over the top of the pie.
  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

Nutrition Facts : Calories 391.3, Fat 18.2, SaturatedFat 11.2, Cholesterol 69, Sodium 163.6, Carbohydrate 57.1, Fiber 3.5, Sugar 40.8, Protein 2.9

SCRUMPTIOUS SWEDISH APPLE PIE



Scrumptious Swedish Apple Pie image

This doesn't have the typical pie crusts that Americans are used to. Instead, it is more like a coffee cake or cobbler. The batter is mixed with the apples and the whole mixture is baked in a pie plate. Much easier than a traditional crusted pie, and a nice change of pace with a delicious topping.

Provided by Alskann

Categories     Pie

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 13

1/2 cup all-purpose flour
1/4 cup white whole wheat flour
1/4 cup finely ground almonds (or another 1/4 cup all-purpose flour)
3/4 cup sugar
1/4 teaspoon ground cardamom
2 teaspoons baking powder
1/4 teaspoon vanilla
1/4 teaspoon almond extract (or another 1/4 tsp vanilla)
4 egg whites
2 cups apples
2 tablespoons sugar
1/2 tablespoon cinnamon
1/8 tablespoon ground cardamom (optional)

Steps:

  • Peel and chop the apples, set them aside.
  • Mix the flours, sugar, cardamom (optional) and baking powder together; add the egg whites and blend thoroughly.
  • The batter will be stiff.
  • Fold in the chopped apples.
  • Put mixture into a greased pie plate.
  • Mix the sugar, cinammon and cardamom together.
  • Sprinkle over the top of the apple-batter mixture.
  • Bake at 350F for 35 minutes.
  • Enjoy! (Always delicious with vanilla ice cream or whipped cream).

Nutrition Facts : Calories 358.2, Fat 5, SaturatedFat 0.4, Sodium 267.2, Carbohydrate 73.1, Fiber 4.4, Sugar 51.1, Protein 8.4

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