Appaliciousapplelassi Recipes
APPALICIOUS APPLE LASSI
Make and share this Appalicious Apple Lassi recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Blend the yogurt, sugar and cold water together in a blender.
- Add the limejuice and apple to the lassi.
- Blend again.
- Put crushed ice in glasses.
- Pour lassi over it and serve.
Nutrition Facts : Calories 132.9, Fat 0.3, SaturatedFat 0.2, Cholesterol 2.5, Sodium 97.8, Carbohydrate 26.2, Fiber 1.3, Sugar 24.4, Protein 7.2
THE BEST HOMEMADE APPLESAUCE
After tasting the pure apple flavor of this homemade sauce, you just might never go back to the store-bought kind. Supermarket applesauce can be loaded with added sweeteners and flavorings. We use only a little sugar, plus lemon juice, salt and cinnamon, providing a balanced flavor and the perfect amount of sweetness.
Provided by Food Network Kitchen
Categories condiment
Time 1h35m
Yield about 5 cups
Number Of Ingredients 5
Steps:
- Combine the apples, sugar, 1 cup water and 1/2 teaspoon salt in a large pot. Bring to a simmer over medium-high heat, stirring occasionally. Reduce the heat to medium-low. Cover with a tight-fitting lid and cook until the apples are very soft, 18 to 20 minutes.
- Stir in the lemon juice and cinnamon. Let cool for 5 minutes or so, then transfer the apple mixture to a blender, filling no more than halfway. Remove the center cap from the lid and place it on the blender. Cover the lid with a folded kitchen towel to catch splatters and pulse until smooth. Alternatively, puree in the pan with an immersion blender.
- Transfer the applesauce to a bowl and refrigerate until cool, about 1 hour. Store leftover applesauce in an airtight container in the refrigerator for up to 5 days.
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