Anytime Punch Recipes
ANYTIME SLUSHY PUNCH
My mother-in-law makes this punch for Christmas. The kids love it. It's easy to make, no cooking required. You can triple the batch and have it in the freezer for any special occasion.Also good for weddings,baby showers, superbowl parties or a cool drink in the summer.
Provided by Cathi Speichinger
Categories Punch Beverage
Time 15m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- In large bowl or pot mix first three ingredients together until dissolved.
- Stir in frozen lemonade and pineapple juice.
- Place in two freezer bags and freeze over night.
- Take out of freezer two hours before serving time.
- Place one bag in punch bowl and add half of ginger ale.
- Break up big chunks of frozen mixture.
- Punch will become slushy.
- Ready to serve.
CHRISTMAS OR ANYTIME PUNCH
The Love Chef, Francis Anthony who appeared on the Regis and Kathy Lee show, calls this a Christmas punch but it is equally appropriate in the summer. Ahead of time, freeze the water or lemonade in a ring mold to make an ice ring. For a specially festive touch, place whole strawberries in the ring before adding the liquid and freezing. From the Cooking with Regis and Kathy Lee cookbook.
Provided by Sharon123
Categories Punch Beverage
Time 10m
Yield 24-30
Number Of Ingredients 6
Steps:
- In the container of a blender, process the strawberries until pureed.
- In a large punch bowl, combine the pureed strawberries with the seltzer, lemonade, grapefruit juice, and bitters.
- Add ice cubes or an ice ring.
- Enjoy!
Nutrition Facts : Calories 21.3, Fat 0.1, Sodium 33.7, Carbohydrate 5.4, Fiber 0.3, Sugar 4.8, Protein 0.2
BRUNCH PUNCH
Hearth restaurant serves this refreshing punch at their Sunday brunch, which they prepare with Finger Lakes Distilling Seneca Drums Gin from New York.
Provided by Maria Newman
Categories cocktails
Yield 16 6-oz servings
Number Of Ingredients 5
Steps:
- In a large pitcher, combine all the liquids; stir gently. Float some of the wheels of cucumber and oranges on the punch. Ladle punch into rocks glasses filled with ice, and garnish with cucumber and orange.
Nutrition Facts : @context http, Calories 197, UnsaturatedFat 0 grams, Carbohydrate 9 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 8 grams
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