Anns Applesauce Brownies Recipes

APPLESAUCE BROWNIES

Steps:

• In a large bowl, cream butter and sugar. Beat in egg. Combine the flour, cocoa, baking soda and cinnamon; gradually add to creamed mixture and mix well. Stir in applesauce. Pour into an 8-in. square baking pan coated with cooking spray. , Combine topping ingredients; sprinkle over batter. Bake at 350° for 25 minutes or until toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares.

HEALTHY BROWNIE RECIPE | APPLESAUCE BROWNIES

Steps:

• Move a rack to the lower third of the oven and preheat to 325. Prepare an 8 inch square pan by lining it with parchment or foil.
• Stir the melted butter into the applesauce. If the applesauce is cold and the butter firms up, warm the mixture in the microwave for a few seconds until the butter is melted and the mixture is smooth.
• In a large bowl, combine the sugar and the applesauce/butter mixture. Stir together. Add the cocoa powder, salt, and vanilla, and stir until combined. Stir in the eggs.
• Sprinkle the flour over the batter and gently stir until just combined. Bake in the lower third of the oven for about 25 minutes. The center will be risen and the edges will be firm, but a toothpick inserted in the middle should be a bit wet when removed. If the batter on your toothpick becomes firm when cool, the brownies are done.
• Let cool completely. For best flavor, store these brownies overnight before eating.

APPLESAUCE BROWNIES

Steps:

• Preheat oven to 350 degrees.
• Grease 9-inch pan.
• In large bowl, combine brown sugar, margarine and eggs; mix well.
• Stir in applesauce and vanilla; blend thoroughly.
• Stir in flour, 1/4 cup cocoa, 1 teaspoon cinnamon, baking powder, baking soda and salt; mix well.
• Stir in nuts.
• Bake 25 to 35 minutes or until wooden toothpick inserted in center comes out clean.
• Cool in pan on wire rack.
• Just before serving, use foil strips to make striped design with powdered sugar, cocoa and 1/4 teaspoon cinnamon.
• Cut into bars.

APPLESAUCE BROWNIES

Steps:

• Combine flour, cocoa, and salt; mix well.
• Whisk together egg whites, egg, sugar, applesauce, and vanilla.
• Add egg mixture to flour mixture. Mix until blended, but DON'T overmix.
• Pour into greased 8 inch pan.
• Sprinkle with walnuts.
• Bake at 350°F for 25 minutes.