Angel Lush Pineapple Cake Recipes

PINEAPPLE ANGEL LUSH

Pineapple Angel Lush image

I got this from the Sunday paper coupon inserts. This is the perfect dessert for a warm evening when you just want something light. The hardest part was cutting the angel food cake! This is super easy to prepare but looks and tastes great! I hope you enjoy! Note: Cooking time is refrigeration time.

Provided by Troop Angel

Categories Dessert

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 (3 1/2 ounce) package instant vanilla flavor pudding and pie filling (I used Jello-o brand, use fat-free, sugar-free if desired)
1 (20 ounce) can crushed pineapple in juice, undrained
1 cup thawed whipped topping (I used Cool Whip brand, use light if desired)
1 (10 ounce) package prepared round angel food cake (I bought a prepared one at Wal-Mart that was 15 oz and it worked out fine)
10 small strawberries, for garnish (optional)

Steps:

Mix dry pudding mix and pineapple with juice in medium bowl.
Gently stir in whipped topping.
Cut cake horizontally into 3 layers.
Place bottom cake layer, cut side up, on serving plate.
Spread 1 1/3 cups of pudding mixture onto cake layer.
Cover with middle cake layer.
Spread 1 cup of the pudding mixture onto middle cake layer.
Top with remaining cake layer.
Spread with remaining pudding mixture.
Refrigerate at least 1 hour or until ready to serve.
Garnish with strawberries (optional).
Store in refrigerator.

ANGEL LUSH WITH PINEAPPLE

Angel Lush with Pineapple image

End the night on an airy, fruity cloud of Angel Lush with Pineapple. Start with store-bought angel food cake and Angel Lush with Pineapple is ready fast.

Provided by My Food and Family

Categories Home

Time 1h15m

Yield 10 servings

Number Of Ingredients 5

Ingredients

1 can (20 oz.) DOLE Crushed Pineapple in Juice, undrained
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup thawed COOL WHIP Whipped Topping
1 pkg. (10 oz.) round angel food cake, cut into 3 layers
10 small fresh strawberries

Steps:

Mix pineapple and dry pudding mix. Gently stir in COOL WHIP.
Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
Refrigerate 1 hour. Top with berries.

Nutrition Facts : Calories 160, Fat 1.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

ANGEL LUSH WITH PINEAPPLE FROM DOLE®

Angel Lush with Pineapple from DOLE® image

Layers of angel food cake are spread with a creamy vanilla mixture and topped with fresh berries.

Provided by Dole

Categories Trusted Brands: Recipes and Tips Dole Pineapple

Time 1h15m

Yield 10

Number Of Ingredients 5

Ingredients

1 (20 ounce) can DOLE® Crushed Pineapple, undrained
1 (3.4 ounce) package instant vanilla pudding
1 cup thawed whipped topping
1 (10 ounce) package round angel food cake, cut into 3 layers
Seasonal berries

Steps:

Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping.
Stack cake layers on plate, spreading pudding mixture between layers and on top of cake.
Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries.

Nutrition Facts : Calories 157 calories, Carbohydrate 32.7 g, Fat 2 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 1.6 g, Sodium 354.3 mg, Sugar 13.3 g

ANGEL LUSH CAKE WITH PINEAPPLE

Angel Lush Cake With Pineapple image

I found this recipe in a magazine and adapted it to my needs. It is delicious and super easy. You can buy a plain angel food cake from the store and use it instead of baking your own!

Provided by mrsteacher22

Categories Dessert

Time 1h25m

Yield 10 serving(s)

Number Of Ingredients 13

Ingredients

1 (4 ounce) package instant vanilla pudding
1 (20 ounce) can crushed pineapple, in juice, undrained
1 cup whipped topping
1 cup fresh berries
1 cup flour
3/4 cup sugar
1/2 teaspoon salt
12 large egg whites, cold
1 tablespoon water
1 tablespoon lemon juice
1 teaspoon cream of tartar
1 teaspoon vanilla
3/4 cup sugar

Steps:

Preheat oven to 350 degrees. Have ready ungreased 9 or 10 inch tube pan.
Sift together flour, 3/4 cups sugar and salt.
In a large bowl, beat on low speed for 1 minute the egg whites, water, lemon juice, cream of tartar, and vanilla.
Increase mixer speed to medium and beat until the mixture increases in volume 4 1/2 to 5 times and resembles a bowl of soft foam, about 1 1/2 to 3 minutes.
Gradually beat in 1 tbsp at a time (on medium speed) 3/4 cup sugar for 2-3 minutes. Do not beat until stiff.
When all sugar has been added, the foam will be creamy white. Slowly fold in flour with a rubber spatula, do not stir or mix.
Pour batter into pan and tilt or spread to level the top.
Bake 35-40 minutes or until a toothpick comes out clean.
Let cool upside down for at least 1 1/2 hours.
To unmold, insert a flat knife around the outside and inside of tube.
While cake is cooling, mix dry pudding mix and pineapple in medium bowl. Gently fold in whipped topping.
Cut cake horizontally into 3 layers.
Place bottom layer on serving platter; top with 1/3 of the pudding mixture, repeat with next two layers, ending with filling on top.
Refrigerate at least 1 hour. Top with berries just before serving!

ANGEL LUSH...MAKE IT YOUR WAY!

Angel Lush...Make it your way! image

Provided by Taste of Home

Time 15m

Yield 12 servings.

Number Of Ingredients 5

Ingredients

1 can (20 ounces) unsweetened crushed pineapple, undrained
1 package (3.4 ounces) JELL-O® Vanilla Flavor Instant Pudding
1 cup thawed Cool Whip® Whipped Topping
1 prepared angel food cake or 12 individual round sponge cakes
Mixed fresh berries

Steps:

In a small bowl, beat pineapple and pudding mix until well combined. Fold in whipped topping. Chill until ready to assemble., To fill angel food cake, slice cake horizontally into three layers. Fill and top layers with filling. Top with berries., To fill individual sponge cakes, spoon filling into cakes and top with berries., For parfaits, layer cubed angel food cake, filling and 2 cups berries in 12 dessert glasses.

Nutrition Facts :

ANGEL LUSH WITH PINEAPPLE

Angel Lush With Pineapple image

This is another recipe from my sister and she got it from a co-worker. Its very quick to prepare and makes a lovely display with any kind of berries.Enjoy!!!!!!!!!

Provided by Zelda Hopkins @Zelda51

Categories Cakes

Number Of Ingredients 5

Ingredients

1 box(es) jello vanilla flavor instant pudding
20 ounce(s) crushed pineapple in juice, undrained
1 package(s) cool whip,thawed
1 package(s) prepared round angel food cake
1 quart(s) seasonal berries of your choice

Steps:

Mix dry pudding mix with pineapple with juice in medium bowl. Gently stir in whipped topping. Let stand 5 minutes. Cut cake horizontally into three layers. Place bottom cake layer [cut side up] on serving plate.Spread 1 1/3 cups of the pudding mixture onto cake layer; cover middle cake layer. Spread 1 cup of the pudding mixture onto middle cake layer; top with remaining cake layer. Spread remaining pudding mixture. Refrigerate at least 1 hour or until ready to serve. Top with your favorite seasonal berries.

ANGEL LUSH

Angel Lush image

See how quick and easy our delicious Angel Lush is to make. Our step-by-step instructional video breaks it all down for you. You'll be able to wow your next crowd with the impressive looks and exquisite tastes of our Angel Lush, no problem.

Provided by My Food and Family

Categories Dairy

Time 1h15m

Yield 10 servings

Number Of Ingredients 5

Ingredients

1 can (20 oz.) crushed pineapple in juice, undrained
1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
1 cup thawed COOL WHIP LITE Whipped Topping
1 pkg. (10 oz.) prepared angel food cake, cut horizontally into 3 layers
10 fresh strawberries

Steps:

Mix pineapple and dry pudding mix in medium bowl with whisk until blended. Stir in COOL WHIP.
Stack cake layers on plate, filling layers and topping dessert with pudding mixture.
Refrigerate 1 hour. Top with berries just before serving.

Nutrition Facts : Calories 130, Fat 1 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

ANGEL LUSH & PINEAPPLE CAKE

Angel Lush & Pineapple Cake image

Here is another Semi-Homemade dessert I have found & love making. It's easy & a hit with everyone. Some days I just don't have enough time in the day to do everything, but with this recipe I can still have & make a yummy dessert.

Provided by Vanessa "Nikita" Milare @Kitkat777

Categories Cakes

Number Of Ingredients 5

Ingredients

1 can(s) dole pinepple, undrained & crushed
1 package(s) jell-o vanilla flavor instant pudding
1 cup(s) cool whip
1 - angel food cake, cut into 3 layers
10 small strawberries, fresh

Steps:

First mix the pineapple & dry pudding mix together. Gently stir in the COOL WHIP.
Next stack cake layers on a plate. Spread the pudding mixture between each layer & on the top.
Then place in the refrigerator for about 1 hour. Top with the berries & serve.

ANGEL LUSH WITH PINEAPPLE

Angel Lush with Pineapple image

Prepared angel food cake is sliced, layered with a creamy pineapple filling, and garnished with fresh strawberries for a light, fruity, no-bake dessert.

Provided by Allrecipes Member

Time 1h15m

Yield 10

Number Of Ingredients 5

Ingredients

1 (3.4 ounce) package JELL-O vanilla flavor instant pudding & pie filling
1 (20 ounce) can Dole crushed pineapple in juice, undrained
1 cup thawed Cool Whip whipped topping
1 (10 ounce) package round angel food cake
10 small fresh strawberries

Steps:

Mix dry pudding mix with pineapple and its juice in medium bowl. Gently stir in whipped topping. Let stand 5 minutes until thickened.
Cut cake horizontally into 3 layers. Place bottom cake layer, cut-side up, on serving plate; top with 1 1/2cups of the pudding mixture.
Cover with middle layer and top with 1 cup of the remaining pudding mixture.
Top with remaining cake layer; spread with the remaining pudding mixture.
Refrigerate at least 1 hour. Top with strawberries before serving. Store leftover dessert in refrigerator.

Nutrition Facts : Calories 151.9 calories, Carbohydrate 32.4 g, Fat 1.3 g, Fiber 0.9 g, Protein 1.7 g, SaturatedFat 1.1 g, Sodium 353.1 mg, Sugar 81.4 g

More about "angel lush pineapple cake recipes"

ANGEL LUSH PINEAPPLE CAKE - THIRTY HANDMADE DAYS

2017-04-23 Instructions. Mix the pineapple and dry pudding mix in medium bowl. Stir in the thawed whipped topping. Cut cake horizontally into three …
From thirtyhandmadedays.com
5/5 (1)
Calories 135 per serving
Category Dessert

See details

ANGEL LUSH CAKE - BITZ & GIGGLES

2018-01-22 Instructions. Cut cake horizontally in three layers. In a medium bowl, mix pineapple with dry pudding mix. Stir in whipped topping. Place bottom layer of cake on a cake stand or serving plate. Top with a third of the pudding …
From bitzngiggles.com

See details

PINEAPPLE LUSH ANGEL FOOD CAKE ROLL RECIPE + VIDEO

2018-03-14 Add the ¾ cup powdered sugar and vanilla and continue beating on high speed until stiff peaks form. Divide the whipped cream in half using two separate bowls. To one half, add the crushed pineapple and stir just to …
From thereciperebel.com

See details

ANGEL LUSH WITH PINEAPPLE - BIGOVEN.COM

INSTRUCTIONS. Bake cake as per package directions. Cool completely. Cut into 3 layers horizontally. Mix pineapple and dry pudding mix. Gently stir in Cool Whip. Stack cake layers on plate, spreading pudding mixture between layers …
From bigoven.com

See details

LET'S HOLD ONTO SUMMER WITH THIS PINEAPPLE LUSH CAKE …

2019-03-27 CAKE. Preheat oven to 350 degrees. Grease a 9 x 13 pan. In a large bowl, combine the cake mix, oil, eggs, and the can of crushed pineapple. Do not drain the juice. Include the juice in the bowl. Combine/mix well. Pour …
From winterandsparrow.com

See details

ANGEL LUSH WITH PINEAPPLE | RECIPE GOLDMINE RECIPES

angel-lush-with-pineapple-recipe-goldmine image

1 (10 ounce) prepared round angel food cake; 10 fresh strawberries; Instructions. Mix dry pudding mix and pineapple in medium bowl. Gently stir in whipped topping. Cut cake horizontally into three layers. Place bottom cake layer on …
From recipegoldmine.com

See details

EASY PINEAPPLE LUSH CAKE RECIPE | CUTEFETTI

2019-07-05 Instructions. MIX pineapple, dry pudding mix and whipped topping until pudding is fully dissolved. STACK cake layers on plate or cake dish, spreading pudding mixture between layers and on top of cake. …
From cutefetti.com

See details

ANGEL LUSH WITH PINEAPPLE | TASTY KITCHEN: A HAPPY …

Preparation. Cut angel food cake into three layers. Mix pineapple and dry pudding mix in a medium bowl. Gently stir in whipped topping. Stack cake layers on a plate, spreading pudding mixture between layers and on top of the cake. …
From tastykitchen.com

See details

ANGEL LUSH PINEAPPLE CAKE - BIGOVEN.COM

INSTRUCTIONS. Mix pudding mix and pineapple (with juices) in bowl. Stir in Cool Whip. Cut cake horizontally into 3 layers. Put bottom layer on serving plate and top with 1/3 of the mixture. Repeat until you have a 3 layer cake. …
From bigoven.com

See details

ANGEL LUSH WITH PINEAPPLE | RECIPE | ANGEL FOOD CAKE DESSERTS, …

Sep 30, 2016 - Make and share this Angel Lush With Pineapple recipe from Food.com. Sep 30, 2016 - Make and share this Angel Lush With Pineapple recipe from Food.com. Sep 30, 2016 - Make and share this Angel Lush With Pineapple recipe from Food.com. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.ca

See details

ANGEL LUSH WITH PINEAPPLE | RECIPE | LUSH CAKE, DESSERTS, ANGEL FOOD

Jan 28, 2018 - Delightful and light layered Angel food cake.
From pinterest.com

See details

ANGEL LUSH WITH PINEAPPLE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX

Mix dry pudding mix and pineapple with juice in a medium bowl. Gently stir in whipped topping. Let stand 5 minutes. Meanwhile cut cake horizontally into 3 layers using an electric craving knife. Place bottom cake layer (cut side up) on a serving plate. Spread 1 1/3 cup of the pudding mixture onto cake layer; cover with middle cake layer. Spread ...
From keeprecipes.com

See details

ANGEL FOOD CAKE PINEAPPLE PARFAITS - AVERIE COOKS

2022-07-11 To a large bowl, add the pineapple with juice, pudding mix, and stir to combine until smooth. Fold in the whipped topping. Add the cake cubes and stir to incorporate and coat evenly. Evenly divide mixture among parfait glasses or a large trifle bowl, refrigerate for about 1 hour, optionally garnish with fruit, and serve.
From averiecooks.com

See details

ANGEL LUSH PINEAPPLE CAKE | RECIPE | ANGEL FOOD CAKE DESSERTS, …

Apr 23, 2017 - This Angel Lush Pineapple Cake is the perfect dessert recipe to try out. It is so easy to whip up and tastes amazing. Apr 23, 2017 - This Angel Lush Pineapple Cake is the perfect dessert recipe to try out. It is so easy to whip up and tastes amazing. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.com

See details

ANGEL LUSH WITH PINEAPPLE - COOKEATSHARE

oz.) round angel food cake, cut into 3 layers Directions: Mix together pineapple (Consider Daring Cooks June: Teriyaki Chicken Burgers with Pineapple & Macadamia Nut Butter 846 views
From cookeatshare.com

See details

ANGEL LUSH CAKE RECIPE | MYRECIPES

Step 1. Prep Time: 15 minutes MIX pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping. CUT cake horizontally into three layers. Place bottom cake layer, cut-side up, on serving plate; top with one-third of the pudding mixture. Repeat layers two times. REFRIGERATE at least 1 hour. Top with berries just before serving.
From myrecipes.com

See details

ANGEL LUSH CAKE WITH PINEAPPLE RECIPE - WEBETUTORIAL

The ingredients are useful to make angel lush cake with pineapple recipe that are instant vanilla pudding, crushed pineapple, whipped topping, berries, flour, sugar, salt, egg whites, water, lemon juice, cream of tartar, vanilla . Angel lush cake with pineapple may have an alternative image of recipe due to the unavailability of the original ...
From webetutorial.com

See details

ANGEL LUSH WITH PINEAPPLE RECIPES (9) - COOKPAD

20oz Dole crushed pineapple, undrained • 10oz round angel food cake, cut into 3 layers • 3.4oz JELL-O Vanilla flavor instant pudding and pie filling • thawed Cool Whip-Light whipped topping • Seasonal Berries. 1 hour 15 mins. 10 servings.
From cookpad.com

See details

ANGEL LUSH CAKE WITH PINEAPPLE - PLAIN.RECIPES

Directions. Preheat oven to 350 degrees. Have ready ungreased 9 or 10 inch tube pan. Sift together flour, 3/4 cups sugar and salt. In a large bowl, beat on low speed for 1 minute the egg whites, water, lemon juice, cream of tartar, and vanilla.
From plain.recipes

See details

ANGEL LUSH WITH PINEAPPLE (DIABETIC DESSERT) RECIPE

Share this! Save To Recipe Box
From recipetips.com

See details

PINA COLADA ANGEL LUSH CAKE - CRAFT

2015-04-06 Instructions. In a large bowl mix crushed pineapple, vanilla pudding, and coconut together. Then add whipped topping and gently mix with pineapple pudding mixture. Slice pre-bought or homemade angle food cake into 3 sections. Lay bottom angle food cake section on plate or platter and top with ⅓ of pineapple pudding mixture.
From craftyourself.com

See details

TWO-INGREDIENT PINEAPPLE ANGEL FOOD CAKE RECIPE

Preheat the oven to 350 degrees F. In a large mixing bowl, combine angel food cake mix and crushed pineapple (do not drain) until no dry spots of cake mix are visible. Do not overmix. Spread batter evenly in an ungreased 9x13-inch glass baking dish. Bake in preheated oven for 25 to 30 minutes, or until golden brown.
From southernliving.com

See details

ANGEL LUSH CAKE PINEAPPLE RECIPE | DEPORECIPE.CO

2021-06-03 Angel Lush Cake Pineapple Recipe. Angel lush my food and family angel lush with pineapple my food and family angel lush pineapple cake just a pinch recipes angel lush with pineapple just a pinch recipes
From deporecipe.co

See details

ANGEL LUSH CAKE PINEAPPLE RECIPE: TOP PICKED FROM OUR EXPERTS

Angel Lush Trifle Recipe - (4.3/5) - Keyingredient top www.keyingredient.com. Step 1. Mix the crushed pineapple and pudding mix together. Stir in the cool whip.
From recipeschoice.com

See details

ANGEL LUSH WITH PINEAPPLE | RECIPE | ANGEL FOOD, DESSERTS, FOOD

Mar 15, 2016 - Delightful and light layered Angel food cake. Mar 15, 2016 - Delightful and light layered Angel food cake. Mar 15, 2016 - Delightful and light layered Angel food cake. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. …
From pinterest.ca

See details

LUSH ANGEL FOOD CAKE RECIPE: TOP PICKED FROM OUR EXPERTS

Angel Lush Cake With Pineapple Recipe - Food.com. hot www.food.com. Preheat oven to 350 degrees. Have ready ungreased 9 or 10 inch tube pan. Sift together flour, 3/4 cups sugar and salt. In a large bowl, beat on low speed for 1 minute the egg whites, water, lemon juice, cream of …
From recipeschoice.com

See details

PINEAPPLE ANGEL LUSH CAKE - CHINDEEP

2016-03-29 1 heaping cup thawed Cool Whip. 14 oz. round angel food cake, cut into 3 layers. fresh berries. decorations. Place the undrained pineapple and pudding mix in a large mixing bowl. Mix well. Gently fold in whipped topping. Place the bottom layer of the cake on a cake plate. Top with 1/3 of the pineapple mixture.
From chindeep.com

See details

PINEAPPLE-LEMON ANGEL LUSH CAKE | HY-VEE - HY-VEE RECIPES AND …

1 (8-oz.) can That's Smart! crushed pineapple in pineapple juice, drained. Add (15-oz.) Hy-Vee Bakery round angel food cake, split into two layers horizontally. 1 (15-oz.) Hy-Vee Bakery round angel food cake, split into two layers horizontally. Add …
From hy-vee.com

See details

HOW TO MAKE AN ANGEL LUSH PINEAPPLE SWISS CAKE ROLL WITH …

2022-04-12 Unroll the cooled cake and spread the pineapple mixture over top, leaving 1/2″ around the edge, and remove the towel. (See notes.) Roll up carefully starting at the short end. Spread the remaining whipped cream over the rolled cake and refrigerate at least 2 …
From afeastfortheeyes.net

See details

ANGEL LUSH WITH PINEAPPLE - DOLE® SUNSHINE

Method. Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping. Stack cake layers on plate, spreading pudding mixture between layers and on top of cake. Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries.
From dolesunshine.com

See details