Angel Hair And Three Onion Soup Recipes

OLIVE GARDEN ANGEL HAIR AND THREE ONION SOUP RECIPE - (4.4/5)

Steps:

• PLACE oil and all onions in a large sauce pan over low heat and saute, stirring occasionally, about 20 minutes, until onions are golden. Add stock and salt to taste. Sprinkle with red pepper flakes and simmer for about 1 hour. ADD pasta and parsley and cook until pasta is just al dente. LADLE into soup bowls. Sprinkle with grated Romano cheese

THREE ONION SOUP

Steps:

• Add oil to dutch oven and heat.
• Add onion, green onions and leeks and saute until translucent.
• Mix in flour to make a roux and saute until mixture just starts to turn golden.
• Add broth, wine (if used) and nutmeg.
• At this point taste the broth for flavor and seasoning. If the broth used does not meet your expectations, add a chicken or beef bullion cube or 1/2 teaspoon of chicken or beef base.
• Taste the broth again and make adjustments until you are satisfied with the intensity of flavor and the seasoning.
• Stir and simmer on low heat for 25 minutes
• Spoon into bowls that can be placed under the broiler, top with french bread and cheese.
• Place bowls in the broiler and broil until cheese melts and is bubbly.

FRUGAL GOURMET'S ANGEL HAIR PASTA WITH BROCCOLI AND THREE CHEESE

Steps:

• Saute the garlic in the oil until it just begins to brown. Add the yellow onion and the broccoli florets until the broccoli is barely tender.Add the cream and the pepper. You may add salt if you wish.
• In the meantime, cook the angel hair pasta for just a few minutes in salted boiling water. Watch this carefully because the pasta cooks in very little time. Drain the pasta, and toss with the three cheeses. Add the cream and the vegetables, toss and serve.
• You may wish to garnish this with more cheese on top. Some parsley might be nice as well.