Amuse Bouche Broccoli Chinese Spoon Recipes
AMUSE BOUCHE SHRIMP ASPARAGUS CHINESE SPOON
Make and share this Amuse Bouche Shrimp Asparagus Chinese Spoon recipe from Food.com.
Provided by Ambervim
Categories < 15 Mins
Time 10m
Yield 1 spoon
Number Of Ingredients 4
Steps:
- Combine first 4 ingredients in a small bowl, place on Chinese spoon and serve.
Nutrition Facts : Calories 14.7, Fat 1.4, SaturatedFat 0.2, Sodium 49.9, Carbohydrate 0.7, Fiber 0.1, Sugar 0.5
BLOODY MARY SHRIMP COCKTAIL IN CHINESE SOUP SPOONS(AMUSE BOUCHE)
You can always serve this appetizer as an ordinary shrimp cocktail, with shrimp and sauce on the side (or in a martini glass). However, for a dramatic presentation and for the most effective delivery of the sauce, porcelain Chinese soup spoons are the way to go. Not only are they perfect for single servings, they eliminate the issue of "double-dipping." And, in each spoon you have the right amount of sauce to fulfill its promise of "going straight to your head." Feel free to adjust the amount of vodka in the sauce to suit your preference, either for a stronger taste or less of a bite. I promise that you'll be the talk of the town after serving this sensational (and quick and easy!) appetizer! Porcelain Chinese soup spoons are available at an inexpensive price at most Oriental supermarkets or on-line through Amazon.com.
Provided by Alan in SW Florida
Categories Healthy
Time 45m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Whisk the tomato paste and water in a measuring cup until smooth (the mixture should be of a somewhat thick consistency). Add the vodka, lemon juice, horseradish, and sugar. Season to taste with the salt, pepper, and cayenne.
- Serve individually in 16 porcelain Chinese soup spoons by adding about a 1/2 tablespoon of sauce into each spoon, topped with a shrimp and a jalapeno slice, if desired. Serve chilled.
Nutrition Facts : Calories 11.7, Fat 0.1, Cholesterol 7.6, Sodium 58.4, Carbohydrate 0.8, Fiber 0.2, Sugar 0.5, Protein 1
AMUSE BOUCHE BROCCOLI CHINESE SPOON
Make and share this Amuse Bouche Broccoli Chinese Spoon recipe from Food.com.
Provided by Ambervim
Categories < 15 Mins
Time 2m
Yield 1 Spoon
Number Of Ingredients 5
Steps:
- Serve one floweret on Chinese spoon; add salt, Truffle oil, grated cheese and toasted pine nuts.
Nutrition Facts : Calories 211.4, Fat 2.7, SaturatedFat 0.3, Sodium 200.7, Carbohydrate 40.5, Fiber 15.8, Sugar 10.4, Protein 17.2
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