Amorous Poached Egg Sandwich With Swiss Cheese Sauce Recipes

SWISS CHEESE SAUCE

Swiss Cheese Sauce image

Make and share this Swiss Cheese Sauce recipe from Food.com.

Provided by Kittencalrecipezazz

Categories Sauces

Time 10m

Yield 5 cups (approx)

Number Of Ingredients 7

Ingredients

3 tablespoons butter
3 tablespoons flour
3 cups half-and-half cream (or use full-fat milk)
2 1/4 cups grated swiss cheese
1 teaspoon Worcestershire sauce
Tabasco sauce or louisanna hot sauce
salt and pepper

Steps:

In a heavy-bottomed medium saucepan melt butter over medium heat.
Blend/whisk in flour; cook whisking 1 minute.
Reduce heat to medium-low and slowly add in the half and half cream, stirring until thickened.
Add in the Swiss cheese, Worcestershire sauce and hot pepper sauce to taste; mix with a wooden spoon until the cheese has melted.
Season with salt and pepper.

Nutrition Facts : Calories 452.4, Fat 37.2, SaturatedFat 23.4, Cholesterol 116.8, Sodium 213.1, Carbohydrate 12.7, Fiber 0.1, Sugar 1, Protein 17.9

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