Amazing Cream Cheese Spread Recipes

AMAZING CREAM CHEESE SPREAD

Amazing Cream Cheese Spread image

Use this spread on your bagels, toast, or whatever else you have that requires cream cheese! Stuff your chicken breasts with this! Use this spread for cream cheese roll ups, chicken/crescent packets... use your imagination and use this spread! :) Obviously double or halve this recipe for the amount of cream cheese you need. Store it in a Tupperware or bowl with a lid in the fridge for later use. ** Note: I recently added a tablespoon or two of chopped fresh mint leaves to the mix and it was really good! I'm sure you could experiment with other herbs as well, but this mix is divine.

Provided by MelvinsWifey

Categories Spreads

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

4 ounces cream cheese
1/2 jalapeno, finely diced
2 green onions, finely diced
1/4 cup cilantro, chopped
salt and pepper

Steps:

Place cream cheese into a bowl. Let soften for a few minutes. (Do not heat).
Add jalapeno, green onions, cilantro, salt, pepper, and stir until completely mixed through.
Refrigerate for 30 minutes or more, and then spread on your favorite bagel, toast, etc.
Store with tight fitting lid in fridge.

Nutrition Facts : Calories 102.1, Fat 9.9, SaturatedFat 6.2, Cholesterol 31.2, Sodium 85.6, Carbohydrate 1.4, Fiber 0.3, Sugar 0.3, Protein 2.3

TUSCAN CREAM CHEESE SPREAD

Tuscan Cream Cheese Spread image

A delicious appetizer that can be served at a fancy cocktail party or at poker night. Serve with crackers or toasted French bread slices.

Provided by HOFFIUS

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes

Yield 6

Number Of Ingredients 9

Ingredients

2 (8 ounce) packages cream cheese, softened
2 teaspoons chopped garlic
1 teaspoon salt
1 (14 ounce) can artichoke hearts, drained and chopped
⅓ cup chopped black olives
8 green onions, chopped
3 ounces sun-dried tomatoes, softened and chopped
¼ cup chopped parsley
1 tablespoon chopped fresh chives

Steps:

In a medium bowl, mix cream cheese, garlic and salt; stir and blend in artichoke hearts and olives.
Add green onions, tomatoes, parsley and chives; gently mix together.
Refrigerate for several hours or overnight to blend flavors; serve.

Nutrition Facts : Calories 364.8 calories, Carbohydrate 20.8 g, Cholesterol 82.1 mg, Fat 27.4 g, Fiber 5.1 g, Protein 11.4 g, SaturatedFat 16.6 g, Sodium 1092.3 mg, Sugar 3.5 g

SUPER AMAZING DEVILED HAM CHEESE BALL

Super Amazing Deviled Ham Cheese Ball image

Cheeseballs are okay, but this one is super amazing! I wish I could claim credit for this one, but once again it's from Craig's family recipe treasure trove. It stores well. Cooking time is chilling time. Caution: This is very addicting. I am not responsible for any pounds gained from eating this.

Provided by darthlaurie

Categories Spreads

Time 3h20m

Yield 2 cheeseballs

Number Of Ingredients 13

Ingredients

2 (8 ounce) packages cream cheese, softened
1/2 lb shredded sharp cheddar cheese
2 teaspoons grated onions
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1 teaspoon dry mustard
1/2 teaspoon paprika
1/2 teaspoon season salt
1/4 teaspoon salt
2 1/2 ounces canned deviled ham
2 teaspoons parsley, chopped
2 teaspoons pimientos, chopped
2/3 cup finely chopped pecans

Steps:

Combine all ingredients except pecans.
Form into two balls.
Roll balls in pecans until covered.
Wrap in foil and chill for at least three hours.
Serve with crackers.

Nutrition Facts : Calories 1799.1, Fat 165.6, SaturatedFat 77.9, Cholesterol 430.4, Sodium 3489.2, Carbohydrate 18.5, Fiber 4, Sugar 10.3, Protein 65.6

CREAM CHEESE FROSTING

Cream Cheese Frosting image

Try Martha Stewart's quick and easy cream cheese frosting recipe. Cream cheese frosting is a delicious delight atop cupcakes and a favorite on pumpkin cake, carrot cake, and more.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Yield Makes about 2 cups

Number Of Ingredients 4

Ingredients

8 ounces cream cheese, room temperature
8 tablespoons (1 stick) unsalted butter, cut into pieces, room temperature
1 cup confectioners' sugar
1 teaspoon pure vanilla extract

Steps:

Place cream cheese in a medium mixing bowl. Using a rubber spatula, soften cream cheese. Gradually add butter, and continue beating until smooth and well blended. Sift in confectioners' sugar, and continue beating until smooth. Add vanilla, and stir to combine.

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