Amaro Manhattan Recipes

MANHATTAN WITH AMARO AND COCOA

Manhattan With Amaro and Cocoa image

A mixture of rye whiskey and amaro, with the addition of bitters, sets this simply made cocktail on the road to a manhattan. But then there are detours: the chocolate liqueur to add a mellow accent, and the cardamom for a hint of spice. I also tried substituting coffee liqueur for the chocolate, with great success. It is from the 18th Room in New York, where it is called Before Night Falls.

Provided by Florence Fabricant

Yield 1 drink

Number Of Ingredients 5

Ingredients

1 ounce rye whiskey
1 ounce amaro, preferably Averna
1/2 ounce crème de cacao or other chocolate liqueur
5 drops Bittermens Burlesque or Angostura bitters
3 cracked green cardamom pods, for garnish

Steps:

Fill a mixing glass with ice cubes. Add the rye, Averna, crème de cacao or liqueur and bitters, and stir 20 seconds. Strain into a cocktail glass and garnish with cardamom.

AMARO COCKTAILS: BLACK MANHATTAN & MORE!

Amaro Cocktails: Black Manhattan & More! image

Try the Black Manhattan cocktail! This recipe swaps in Italian amaro for a drink that's even more sophisticated-and tasty-than the original.

Provided by Sonja Overhiser

Categories Drink

Time 5m

Number Of Ingredients 5

Ingredients

2 ounces (4 tablespoons) bourbon or rye whiskey
1 ounce (2 tablespoons) Italian amaro, like Averna
1 dash Angostura bitters
1 dash orange bitters
For the garnish: Cocktail cherry or Luxardo cherry

Steps:

Combine the whiskey, amaro and bitters in a cocktail mixing glass (or any other type of glass). Fill the mixing glass with 1 handful ice and stir continuously for 30 seconds.
Strain into a coupe or cocktail glass. Garnish with a cherry and serve.

AMARO MANHATTAN

Amaro Manhattan image

Provided by Geoffrey Zakarian

Categories beverage

Time 5m

Yield 2 servings

Number Of Ingredients 6

Ingredients

4 fluid ounces bourbon or rye whiskey
2 fluid ounces amaro
2 to 4 dashes bitters, preferably lavender
2 large ice cubes
4 maraschino cherries, preferably Luxardo
2 orange peels

Steps:

Add the bourbon, amaro and bitters to a pitcher filled with ice and stir until cold. Place a large ice cube into each of two chilled heavy rocks glasses. Strain the drink over the ice. Garnish with the cherries and orange peels.

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