Amaretto Punch Slush Recipes
AMARETTO SLUSH
My SIL made this at the lake one time and I loved it. This is particularly good on a hot day at the lake.
Provided by Mysterygirl
Categories Punch Beverage
Time 4h
Yield 1 gallon
Number Of Ingredients 3
Steps:
- Mix all well and freeze, stirring after 2-3 hours.
- Stir again later.
- To serve, just pull out of the freezer, stir it up and scoop it into a glass.
AMARETTO PUNCH SLUSH
My signature drink. Oh, it's a make-ahead, freezer-ready recipe. To make it more manageable, divide between quart size, heavy-duty, zip-top plastic bags. Freeze time not included.
Provided by gailanng
Categories Punch Beverage
Time 20m
Yield 6 quarts, 24 serving(s)
Number Of Ingredients 9
Steps:
- Dissolve sugar in boiling water; cool to the touch.
- Stir in remaining 7 ingredients; freeze.
- Let stand at room temperature until slushy.
AMARETTO SLUSH PUNCH
A favorite at the Red Hot Hotties Hatter's Club.......Be prepared, it has to freeze overnight.
Provided by Janis McRae
Categories Punches
Number Of Ingredients 6
Steps:
- 1. Bring sugar and water to boil. Reduce heat, simmer 15 minutes. Remove from heat. Add lemonade, o j and amaretto. Mix well. Freeze overnight.
- 2. To serve fill glass 1/2 full of slush then add Sprite.
AMARETTO SLUSH
From Southern Living. Made for friends and didn't have time to let the mixture freeze. We drank it anyway. Yummy and not too strong.
Provided by LonghornMama
Categories Beverages
Time 8h10m
Yield 6 quarts
Number Of Ingredients 6
Steps:
- Combine first five ingredients in a large plastic container. Freeze at least 8 hours, stirring twice during this time.
- To serve, combine equal parts frozen mixture and 7-Up, stirring well.
- Store any remaining mixture in freezer.
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