Amaretto Float Recipes

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AMARETTO PECANS



Amaretto Pecans image

You're going to love these Amaretto Pecans on your winter desserts. Soaked in Amaretto and then cooked on the stove top.

Provided by Karyn Granrud

Time 1h10m

Number Of Ingredients 4

½ C Amaretto
1½ C Pecans
3 Tbsp Sugar
pinch of salt

Steps:

  • Place all the ingredients into a heavy-bottomed pot over medium heat. Mix the amaretto and sugar coating the pecans until all of the liquid has evaporated.
  • Transfer the pecans to a cookie sheet lined with a silicone mat to cool completely.
  • Store loosely covered in a dry (non-humid) location.

Nutrition Facts : Calories 275 calories, Carbohydrate 17 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 19 grams fat, Fiber 3 grams fiber, Protein 2 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 24 grams sodium, Sugar 15 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 16 grams unsaturated fat

AMARETTO FLOAT



Amaretto Float image

Provided by Giada De Laurentiis

Categories     dessert

Time 5m

Yield 6 servings

Number Of Ingredients 4

1 1/2 quarts vanilla gelato or ice cream
1 1/2 cups espresso, chilled
3/4 cup amaretto
2 cups cream soda, chilled

Steps:

  • Place 2 scoops of gelato or ice cream in each of 6 fountain glasses. Pour 1/4 cup of espresso and 2 tablespoons of amaretto over each. Fill the glasses with the cream soda, and serve immediately with a straw and long fountain spoons.

AMARETTO FLOAT



Amaretto Float image

Make and share this Amaretto Float recipe from Food.com.

Provided by Manami

Categories     Beverages

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

1 1/2 quarts vanilla gelato or 1 1/2 quarts vanilla ice cream
1 1/2 cups espresso, chilled
3/4 cup Amaretto
2 cups cream soda, chilled
almonds, chopped & toasted for garnish (optional)

Steps:

  • Place 2 scoops of gelato or ice cream in each of 6 fountain glasses.
  • Pour 1/4 cup of espresson and 2 tablespoons amaretto over each.
  • Fill the glasses with the cream soda, and serve at once with a straw and long fountain spoons.
  • Garnish with nuts on the side of the dish, optional.

Nutrition Facts : Calories 43.2, Fat 0.1, SaturatedFat 0.1, Sodium 18.3, Carbohydrate 11, Sugar 11, Protein 0.1

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