Aloha Dip Recipes

11 EASY HAWAIIAN APPETIZERS

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a Hawaiian appetizer in 30 minutes or less!

ALOHA DIP

Steps:

• Mix all of the ingredients until blended well.
• Chill and serve with crackers.

ALOHA FRUIT DIP RECIPE

Steps:

• Mix together crushed macaroons, brown sugar and sour cream. Chill several hours to soften the macaroon crumbs. Do not stir again. Cut fruit of the pineapple into small pieces, discarding the hard core that runs down the center. Fill the hollowed pineapple shell with the dip. Replace the pineapple top if desired. Place in center of a large platter. Arrange the fruits around the pineapple. If you like, the fruit may be sprinkled with Kirsch or Brandy before serving.

ALOHA DIP RECIPE

Steps:

• Mix all of the ingredients until well blended. Chill until serving time. Will become firm once chilled; serve in bowl or make into a ball. Serving Suggestion: Serve with crackers, fruit, or veggies. Recipe Variation: Add ½ tsp. Tupperware® Simple Indulgence Cinnamon-Vanilla Seasoning Blend.

ALOHA CHICKEN WITH PINEAPPLE DIP

Steps:

• Whisk pineapple with its juice and honey in a bowl until combined.
• Season chicken cubes with salt and pepper and place in a plastic bag covered with 2/3 of the pineapple sauce.
• Refrigerate for at least an hour.
• Place chicken on baking pan lined with foil and broil on middle rack for 6-8 minutes per side, or until cooked through.
• For dipping sauce: While chicken is broiling, put the remaining sauce in a saucepan and cook over medium heat for 1 minute or until thickened.