Almostoutbacksteakhouseshrimpsauce Recipes

"ALMOST" OUTBACK STEAKHOUSE SHRIMP SAUCE

Plan ahead this sauce must be prepared and chilled 24 hours in advance, don't make the mistake of adding in more than 1 teaspoon of garlic as it will overpower the sauce!

Provided by Kittencalrecipezazz

Categories Sauces

Time P1D

Yield 1 1/2 cups

Number Of Ingredients 7

Ingredients

3/4 cup mayonnaise (not salad dressing!)
1 teaspoon minced garlic
1/2 cup mild chili sauce (such as Heinz chili sauce)
1 tablespoon well-drained bottled prepared horseradish (or to taste)
1/2 teaspoon mustard powder
1/8 teaspoon cayenne pepper (to taste)
2 teaspoons fresh lemon juice (to taste)

Steps:

Mix all ingredients in a glass bowl (adjusting to taste).
Cover and chill for 24 hours before serving.
Delicious!

Nutrition Facts : Calories 567.8, Fat 39.9, SaturatedFat 5.8, Cholesterol 30.6, Sodium 2084.9, Carbohydrate 48.9, Fiber 6, Sugar 18.2, Protein 3.9

OUTBACK STEAKHOUSE ORANGE DIPPING SAUCE

Outback Steakhouse Orange Dipping Sauce image

Make and share this Outback Steakhouse Orange Dipping Sauce recipe from Food.com.

Provided by Diana Adcock

Categories Fruit

Time 5m

Yield 1/2 cup

Number Of Ingredients 4

Ingredients

1/2 cup orange marmalade
2 teaspoons stone ground mustard
1 teaspoon prepared horseradish
1 dash salt

Steps:

Combine all ingredients in a small bowl, whisk well and chill 1 hour.

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