Almond Sherry Christmas Trifle Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ALMOND SHERRY CHRISTMAS TRIFLE



Almond Sherry Christmas Trifle image

Provided by Melissa Roberts

Categories     Milk/Cream     Food Processor     Dessert     Bake     Christmas     Almond     Sherry     Family Reunion     Chill     Christmas Eve     Party     Potluck     Gourmet

Yield Makes 8 to 10 servings

Number Of Ingredients 22

For cake layers:
3 ounces almond paste (1/3 cup)
3/4 cup granulated sugar, divided
1 cup all-purpose flour, divided
1/4 teaspoon plus a pinch of salt, divided
6 large egg yolks
3 tablespoons whole milk
1 teaspoon pure vanilla extract
1/4 teaspoon pure almond extract
4 large egg whites at room temperature 30 minutes
For assembling trifle:
1 cup sour-cherry preserves
Sherry syrup
Vanilla custard
For praline almonds:
1/3 cup sliced almonds
1/4 cup confectioners sugar
For topping:
1 cup chilled heavy cream
3 tablespoons medium-dry Sherry
1 tablespoon sugar
Equipment: 2 (15-by 10-inch) 4-sided sheet pans; a 2 1/2 to 3-quart glass trifle or soufflé dish

Steps:

  • Make cake layers:
  • Preheat oven to 350°F with racks in upper and lower thirds. Butter sheet pans, then line bottoms with parchment paper and butter parchment. Dust with flour, knocking out excess.
  • Break up almond paste with your fingers into a food processor. Pulse until coarsely ground, then add 1/4 cup sugar, 1/4 cup flour, and 1/4 teaspoon salt and process until very finely ground.
  • Transfer mixture to a large bowl and whisk in yolks, milk, and extracts.
  • Beat egg whites with a pinch of salt in a bowl with an electric mixer at medium speed until they hold soft peaks. With mixer at low speed, add remaining 1/2 cup sugar in a slow stream. Beat at medium-high speed until whites hold stiff, glossy peaks. Fold one third of whites into batter to lighten, then fold in remaining whites gently but thoroughly. Fold in remaining 3/4 cup flour.
  • Divide batter between pans, spreading evenly, and rap pans against counter a couple of times to release any air bubbles. Bake cakes, switching position halfway through, until pale golden and springy to the touch, 16 to 18 minutes. Cool in pans until warm. Invert onto racks lined with parchment. Carefully peel off parchment from tops and cool completely.
  • While cake layers cool, pulse preserves in cleaned food processor until smooth.
  • Assemble trifle:
  • Trim 1/2 inch from edges of 1 cake layer with a serrated knife to make a 14-by 9-inch rectangle, reserving trimmings; with short end nearest you, halve cake lengthwise. Brush top with some of syrup, then spread 1/4 cup preserves over each piece, leaving a 1-inch border all around. Beginning with a short end, roll up each piece tightly to form a log. Repeat with remaining cake layer. (You will have 4 logs total.)
  • Spoon 1 cup custard into bottom of trifle dish.
  • Cut 1 log into 5 rounds with serrated knife, then halve each round. Brush generously with syrup all over. Stand half-moons, curved sides up, around edge of trifle dish (at bottom), arranging them snugly and pressing against side to help them adhere. Tear reserved trimmings into pieces, then dip in syrup and arrange over custard in center of dish.
  • Cut and brush remaining logs in same manner, arranging slices, curved sides down, against side of trifle dish above first layer (there may be some left over).
  • Add remaining custard. Brush any remaining cake slices with syrup and arrange in center over custard.
  • Chill trifle, covered, at least 8 hours.
  • Make praline almonds:
  • Have ready an unoiled sheet of parchment paper or lightly oiled foil.
  • Heat almonds in a dry small heavy skillet over medium heat, stirring frequently, until almonds are hot but not colored. Add confectioners sugar and cook, stirring and tossing, until almonds are lightly toasted and sugar glaze is caramelized, 2 to 3 minutes (not all sugar on almonds will melt completely). Immediately transfer to parchment, spreading in 1 layer. Cool completely.
  • Make topping just before serving:
  • Beat cream with Sherry and sugar until it just holds soft peaks. Spoon over top of trifle and sprinkle with praline almonds.

More about "almond sherry christmas trifle recipes"

13 HOLIDAY TRIFLE RECIPES (THAT ARE ACTUALLY EASY TO MAKE)
13-holiday-trifle-recipes-that-are-actually-easy-to-make image

From marthastewart.com
  • Chocolate Cream-Puff Trifle. We've combined the holiday classic with another crowd favorite: cream puffs! They're layered with anisette-soaked fruit, ricotta cream, and blood-orange marmalade.
  • Pomegranate-Coconut Trifle. Make magnificent trifle the centerpiece of your holiday dessert buffet. It has a pomegranate gelatin layer, a velvety coconut custard layer, and a coconut-water gelatin layer studded with pomegranate arils.
  • Strawberry-Banana Pudding. We called this dessert a pudding but we could have labeled it a trifle. As you can see, with its layers of fruit and vanilla pudding it really gives trifle vibes but as there is no cake or ladyfingers between the layers, it's a gluten-free take on trifle.
  • Christmas Trifle. Store-bought pound cake, lemon curd, and frozen sliced peaches are super time-savers in this lovely layered Christmas dessert. View Recipe.
  • Triple-Chocolate Peppermint Trifle. Dip into spectacular layers of milk-chocolate pudding and snowy white-chocolate mousse balanced by chocolate-liqueur-soaked cake.


THE VERY BEST TRIFLE | PBS FOOD
Dec 19, 2022 Ingredients 14 oz pears in syrup; ½ cup Maraschino cherries; 8 trifle sponges or plain loaf cake, such as pound cake; 6 tbsp strawberry jam; 5 tbsp dry sherry
From pbs.org


CHRISTMAS TRIFLE RECIPES - BBC FOOD
A Christmas trifle makes a great alternative to Christmas pudding. Whether you want a traditional recipe or prefer the sounds of something chocolatey, we've got the recipe for you. Easy sherry …
From bbc.co.uk


ALMOND SHERRY CHRISTMAS TRIFLE - ERMHEARTS
Apr 19, 2020 Break up almond paste with your fingers into a food processor. Pulse until coarsely ground, then add 1/4 cup sugar, 1/4 cup flour, and 1/4 teaspoon salt and process until very finely ground. Transfer mixture to a large …
From ermhearts.com


DRINKING SHERRY AT CHRISTMAS: TRADITION, PAIRINGS AND INNOVATIVE ...
14 hours ago Christmas cocktail recipes with Sherry. Thanks to Sherry’s extraordinary versatility, it is also highly valued as a cocktail ingredient. If you’re after refreshing, low-alcohol …
From sherry.wine


12 SHOW-STOPPING TRIFLE RECIPES THAT ARE ALMOST TOO PRETTY TO EAT
4 days ago Incredible Chocolate Toffee Trifle Photo Credit: Suburban Simplicity. Dig into this easy Chocolate Toffee Trifle and enjoy its layers of fluffy chocolate cake, hot fudge, whipped …
From savorandsmile.com


40+ DELICIOUS JANUARY TRIFLE RECIPES TO BRIGHTEN YOUR WINTER TABLE
1 day ago 40+ Delicious January Trifle Recipes to Brighten Your Winter Table. ... 1/4 cup sherry or fruit juice (optional for soaking) Instructions: In a trifle dish, layer half of the sponge cake …
From chefsbliss.com


23 HOLIDAY TRIFLE RECIPES TO LAYER ON THE FESTIVE FLAVORS!
Jul 30, 2023 6. Christmas Trifle Dessert. The Christmas Trifle Dessert is a festive and visually impressive holiday dessert. It features layers of crumbled white and red velvet cake, …
From dinewithdrinks.com


BEHIND THE RECIPE: ALMOND SHERRY CHRISTMAS TRIFLE
Every year, I especially looked forward to watching Charles Dickens’ A Christmas Carol, which lent my holiday visions an English accent, complete with giant roasts and festive pudding. With …
From gourmet.com.s3-website-us-east-1.amazonaws.com


BEST CHRISTMAS TRIFLE RECIPES | WOMEN'S WEEKLY FOOD
Sep 18, 2024 4 tips for your Christmas trifle. Remember to allow time for the jelly to set, and for cake or other components to absorb sherry or other flavouring. For a non-alcoholic version, you can use fruit juice in place of sherry (or other …
From womensweeklyfood.com.au


ALMOND SHERRY CHRISTMAS TRIFLE - TAPPECUE.COM
Almond Sherry Christmas TriflePreheat oven to 350°F with racks in upper and lower thirds. Butter sheet pans, then line bottoms with parchment paper and butter parchment. Dust with flour, …
From tappecue.com


ALMOND SHERRY CHRISTMAS TRIFLE: 2000S RECIPES + MENUS : …
Break up almond paste with your fingers into a food processor. Pulse until coarsely ground, then add 1/4 cup sugar, 1/4 cup flour, and 1/4 tsp salt and process until very finely ground. Transfer …
From gourmet.com.s3-website-us-east-1.amazonaws.com


MUM'S SHERRY TRIFLE | JAMIE OLIVER COOKBOOK CLUB RECIPES
Nov 28, 2023 Perfect for Christmas get-togethers, birthday parties or just because! Ginny's retro trifle recipe from These Delicious Things makes a cracking party pud. Perfect for Christmas get-togethers, birthday parties or just …
From jamieoliver.com


30 EASY CHRISTMAS TRIFLE RECIPES YOU’LL LOVE - INSANELY …
Dec 19, 2023 English Christmas Trifle. I had to start with a classic, and this OG English trifle is the Daddy of all trifle recipes. Featuring custard, sherry-soaked cake, fruit, jam, and whipped cream, it’s about as indulgent and scrumptious …
From insanelygoodrecipes.com


MARY BERRY'S CLASSIC OLD-FASHIONED TRIFLE PERFECT FOR NEW YEAR'S EVE ...
Dec 31, 2023 Mary Berry's classic trifle recipe for New Year's Eve party Ingredients. One 400g can of pears in natural juice; One packet trifle sponges, containing eight sponges; Strawberry …
From dailyrecord.co.uk


ALMOND SHERRY CHRISTMAS TRIFLE RECIPE - YUMMLY
Almond Sherry Christmas Trifle With Almond Paste, Granulated Sugar, All Purpose Flour, Salt, Large Egg Yolks, Whole Milk, Pure Vanilla Extract, Almond Extract, Large Egg Whites, Cherry …
From yummly.co.uk


ALMOND SHERRY CHRISTMAS TRIFLE - PINTEREST
May 27, 2015 - One of the great things about a trifle is that you make it ahead of time, so the cake can soak up the flavors of the custard, fruit, and syrup. It s a perfect holiday dessert. Pinterest. …
From pinterest.com


SOUR CHERRY TRIFLE WITH ALMONDS | OLIVEMAGAZINE
Christmas recipes. Back to Christmas; Veggie Christmas; Christmas breakfast; Boxing Day; ... Try Rosie's sour cherry trifle with almonds, then try chocolate trifle, sherry trifle, black forest trifle, vegan trifle and ... stir in the molasses and the …
From olivemagazine.com


CHERRY AND ALMOND FESTIVE TRIFLE - YEO VALLEY ORGANIC
Start by making your almond cake, preheat your oven to 180°C (fan), and line a cake tin with baking parchment. Cream together the butter and sugar until pale and fluffy. Add all the …
From yeovalley.co.uk


SHERRY TRIFLE - CHRISTMAS DESSERT - JULIE GOODWIN
Feb 6, 2022 1. In a very large bowl lay the slices of 1 ½ of the jam rolls in the base and halfway up the sides. Cut little pieces of jam roll to fill any gaps.
From juliegoodwin.com.au


SHERRY TRIFLE CHEESECAKE: A RICH, CREAMY DESSERT WITH A …
Nov 13, 2024 Indulgent & Light: The layers of cheesecake and trifle balance richness with airiness, creating the perfect dessert experience.; Grown-Up Twist: The hint of sherry adds an unexpected depth that makes this dessert feel …
From thefreshmancook.com


RASPBERRY AND ALMOND TRIFLE - SOMETHING NEW FOR DINNER
With a mixer, beat the remaining 2 1/2 cups cream and 1/2 t almond extract together until the cream holds firm peaks. Fold in the lukewarm white chocolate and cream mixture until combined. Don’t overmix.
From somethingnewfordinner.com


DONAL SKEHAN'S CHRISTMAS TRIFLES | THIS MORNING - ITVX
3 days ago Mix again and pour into an 8inch (3.25 litre) trifle dish. 2. Cover with cling film and place in the fridge to set completely while you prepare the rest of the layers.
From itv.com


ALMOND SHERRY CHRISTMAS TRIFLE RECIPE - EAT YOUR BOOKS
Almond sherry Christmas trifle from Gourmet Magazine, December 2008: Holiday Issue (page 54) Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (1) ... If the recipe ...
From eatyourbooks.com


BBC ONE - MORNING LIVE - YVONNE COBB'S CHRISTMAS TRIFLE
Ingredients. 1x Cherry Jelly Cubes; 1x Tinned Cherries; 1L x Double Cream (whipped) 3x Cap-fulls Amaretto (optional) 1x Chocolate Yule Log (chopped) 3-4x Mince Pies (chopped)
From bbc.co.uk


Related Search