Almond Cherry Fudge Recipes

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ALMOND CHERRY FUDGE



Almond Cherry Fudge image

I will be making this as a gift for Valentine's Day. I haven't tried it yet but it looks great. Adapted from Quick Cooking.

Provided by bmcnichol

Categories     Candy

Time 20m

Yield 1 pound

Number Of Ingredients 5

2 cups semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk
1/2 cup chopped almonds
1/2 cup candied red cherries, chopped
1 teaspoon almond extract

Steps:

  • Grease an 8-in. square pan.
  • In a microwave-safe bowl, combine chocolate chips and milk.
  • Cover and microwave on high for 1 to 1-1/2 minutes or until chips are melted.
  • Stir until smooth.
  • Stir in the almonds, cherries and extract.
  • Spread into prepared pan.
  • Cover and chill for 2 hours or until set.
  • Cut fudge into 1-in. squares.
  • Store in the refrigerator.

SUPER-EASY CHERRY ALMOND FUDGE



Super-Easy Cherry Almond Fudge image

"With just a few ingredients, this recipe turns out very tasty fudge that tastes like ice cream." Jeanne Trudell

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 30m

Yield 36

Number Of Ingredients 6

1 bag (12 oz) white vanilla baking chips
1 container (1 lb) Betty Crocker™ Rich & Creamy cherry frosting
1/2 cup chopped red candied cherries (4 oz)
1/2 cup slivered almonds, toasted
1 teaspoon vanilla
Dash salt

Steps:

  • Line 9-inch square pan with foil; spray foil with cooking spray. In large microwavable bowl, microwave baking chips uncovered on High 1 minute to 1 minute 30 seconds, stirring every 15 seconds, until melted.
  • Stir frosting into melted chips. Fold in remaining ingredients. Pour and spread into pan. Refrigerate 20 minutes or until set.
  • Using foil, lift fudge out of pan; remove foil. Cut into 6 rows by 6 rows. Store tightly covered.

Nutrition Facts : Calories 120, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Candy, Sodium 40 mg, Sugar 15 g, TransFat 1/2 g

EASY MICROWAVE CHERRY ALMOND FUDGE



Easy Microwave Cherry Almond Fudge image

I love almond flavor. One day while making my easy Holiday fudge, I tried experimenting with almond extract, and leftover maraschino cherries. Everyone loved the results. It's so easy to whip up, when you get a chocolate craving.

Provided by Always in the kitch

Categories     Candy

Time 37m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
12 ounces semi-sweet chocolate chips
1/3 cup of chopped maraschino cherry
2 tablespoons maraschino juice
1/2 teaspoon almond extract
3/4 cup pecans or 3/4 cup walnuts (optional)
1 teaspoon butter (for buttering pan) (optional)

Steps:

  • Place sweetened condensed milk and chocolate chips in a microwaveable bowl.
  • Cook on high for three minutes.
  • Stir.
  • Cook another minute or more, until blended and creamy.
  • Cooking time will vary by microwave.
  • Add cherry juice, extract, and cherries.
  • Cook two more minutes.
  • Remove from microwave and add nuts if desired.
  • Line a 8 x 8 inch pan with foil.
  • Butter foil.
  • Add fudge mixture.
  • Allow to cool.
  • Remove foil from fudge and cut into 1 inch cubes.
  • Keep in cool place.

WHITE CHOCOLATE BAKEWELL (CHERRY AND ALMOND) FUDGE



White Chocolate Bakewell (Cherry and Almond) Fudge image

This is not a true fudge but is so ridiculously easy to make that I had to post it! It also tastes wonderful if you like rich, sweet treats! After making Sam#3's Recipe#305332, I liked it so much that I had to try different variations on the recipe, and this is one that I really like! (Posted with permission). Cook time is chill time.

Provided by Shuzbud

Categories     Candy

Time 3h10m

Yield 24 serving(s)

Number Of Ingredients 6

15 ounces white chocolate chips
1 (14 ounce) can sweetened condensed milk
1 1/4 teaspoons almond extract
3/4 cup glace cherries, cut into eighths
glace cherries, to top (optional)
plastic wrap (cling film)

Steps:

  • Put the white chocolate chips and sweetened condensed milk in a saucepan and warm over a very low heat, stirring continuously until the chocolate has melted and the mixture is smooth. Remove from the heat.
  • Stir in the almond extract and then the glace cherries.
  • Line a loaf pan with cling film (saran wrap) and pour the warm fudge mixture inches.
  • Chill in the fridge for at least 3 hours, until completely set (ideally overnight).
  • Then turn out of the pan and serve (this is a soft fudge so is best served slightly chilled).
  • NB If desired, you can quarter extra glace cherries and scatter them over the top of the fudge before chilling to make it look a little more colourful!

SUPER EASY CHERRY ALMOND FUDGE



Super Easy Cherry Almond Fudge image

This is a quick and simple way to make delicious fudge. Perfect for family get togethers, or wrap up in colored plastic with a festive ribbon for gifts!

Provided by Tylers Wife and Chef

Categories     Candy

Time 2m

Yield 48 pieces

Number Of Ingredients 4

2 (8 ounce) packages semi-sweet chocolate baking squares
1 (14 ounce) can sweetened condensed milk
1 teaspoon almond extract
1/2 cup cherries in juice, drained and halved

Steps:

  • Put chocolate squares and milk in a microwave safe bowl for 2 min or until almost melted.
  • Stir in almond extract and stir until chocolate is melted and all is blended.
  • Pour fudge batter into an 8 x 8 baking dish lined with parchment paper and spread evenly.
  • Top fudge with rows of cherrys with sliced side down.
  • Refrigerate for atleast 2 hours and then slice after fudge is firm.
  • Enjoy!

Nutrition Facts : Calories 72.1, Fat 3.5, SaturatedFat 2.1, Cholesterol 2.8, Sodium 11.6, Carbohydrate 10.5, Fiber 0.6, Sugar 9.7, Protein 1.1

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