Almond Butter Swirl Ice Cream Recipes

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ALMOND BUTTER SWIRL ICE CREAM



Almond Butter Swirl Ice Cream image

Warm weather days require ice cream! However, dealing with dairy intolerances can be tricky. This dairy-free recipe is a favorite at our house, especially with kids! -Courtney Stultz, Weir, Kansas

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 1 quart.

Number Of Ingredients 6

2 cups coconut milk
1 cup unsweetened almond milk
1/2 cup sugar
1/2 cup almond butter (or other nut butter)
1/2 teaspoon sea salt
1/2 cup semisweet chocolate chips, melted

Steps:

  • Mix first five ingredients until well blended. Fill cylinder of ice cream maker no more than two-thirds full. Freeze according to manufacturer's directions, slowly adding melted chocolate during the last 2 minutes of processing. Serve immediately, or transfer to freezer containers, allowing headspace for expansion. Freeze until firm, 2-4 hours.

Nutrition Facts :

ALMOND BUTTER SWIRL ICE CREAM



Almond Butter Swirl Ice Cream image

Warm weather days require ice cream! However, dealing with dairy intolerances can be tricky. This dairy-free recipe is a favorite at our house, especially with kids! -Courtney Stultz, Weir, Kansas

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 1 quart.

Number Of Ingredients 6

2 cups coconut milk
1 cup unsweetened almond milk
1/2 cup sugar
1/2 cup almond butter (or other nut butter)
1/2 teaspoon sea salt
1/2 cup semisweet chocolate chips, melted

Steps:

  • Mix first five ingredients until well blended. Fill cylinder of ice cream maker no more than two-thirds full. Freeze according to manufacturer's directions, slowly adding melted chocolate during the last 2 minutes of processing. Serve immediately, or transfer to freezer containers, allowing headspace for expansion. Freeze until firm, 2-4 hours.

Nutrition Facts : Calories 288 calories, Fat 21g fat (12g saturated fat), Cholesterol 0 cholesterol, Sodium 195mg sodium, Carbohydrate 24g carbohydrate (20g sugars, Fiber 2g fiber), Protein 5g protein.

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