Allrighty Then The Fluffiest Scrambled Eggs Recipes

QUICK FLUFFY SCRAMBLED EGGS

Steps:

• In a bowl, whisk the eggs and milk. In a large skillet, heat butter until hot. Add egg mixture; cook and stir over medium heat until eggs are completely set. Season with salt and pepper.

ALLRIGHTY THEN SCRAMBLED EGGS - PAULA DEEN

Steps:

• In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy.
• Using a nonstick frying pan, melt butter and cook eggs over low heat, stirring occasionally.
• Stir in the cheese.
• Cook until you reach desired consistency.
• Serve hot with biscuits!
• Enjoy!

ALLRIGHTY THEN, THE FLUFFIEST SCRAMBLED EGGS

Steps:

• In a medium sized bowl, mix well all ingredients except for margarine and cheese.
• Let stand at room temperature for about 5 minutes.
• Heat margarine in a medium sized non stick skillet until sizzling over medium high heat.
• Slightly whip eggs again.
• Pour into hot skillet and stir constantly with spatula until desired firmness is almost reached.
• If cheese is desired, add at this point.
• Stir eggs for 2 to 3 minutes or until they are as done as you like.
• ENJOY :).