Allegedly Original Cobb Salad Dressing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

COBB SALAD



Cobb Salad image

Made on the fly by Hollywood restaurateur Bob Cobb in 1937, the Cobb salad is a world-famous American dish. Here's a fresh take, with all the original appeal and an extra special presentation. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 6 servings (1-1/4 cups dressing).

Number Of Ingredients 21

1/4 cup red wine vinegar
2 teaspoons salt
1 teaspoon lemon juice
1 small garlic clove, minced
3/4 teaspoon coarsely ground pepper
3/4 teaspoon Worcestershire sauce
1/4 teaspoon sugar
1/4 teaspoon ground mustard
3/4 cup canola oil
1/4 cup olive oil
SALAD:
6-1/2 cups torn romaine
2-1/2 cups torn curly endive
1 bunch watercress (4 ounces), trimmed, divided
2 cooked chicken breasts, chopped
2 medium tomatoes, seeded and chopped
1 medium ripe avocado, peeled and chopped
3 hard-boiled large eggs, chopped
1/2 cup crumbled blue or Roquefort cheese
6 bacon strips, cooked and crumbled
2 tablespoons minced fresh chives

Steps:

  • In a blender, combine the first 8 ingredients. While processing, gradually add canola and olive oils in a steady stream., In a large bowl, combine the romaine, endive and half of the watercress; toss lightly. Transfer to a serving platter. Arrange the chicken, tomatoes, avocado, eggs, cheese and bacon over the greens; sprinkle with chives. Top with remaining watercress. Cover and chill until serving., To serve, drizzle 1 cup dressing over salad. Serve with remaining dressing if desired.

Nutrition Facts : Calories 575 calories, Fat 52g fat (8g saturated fat), Cholesterol 147mg cholesterol, Sodium 1171mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 5g fiber), Protein 20g protein.

COBB SALAD WITH BROWN DERBY DRESSING



Cobb Salad with Brown Derby Dressing image

I was served this salad on my honeymoon. The ingredients are all minced very fine, then they are tossed with the dressing at the last minute. I love it. It's perfect as a light lunch or dinner all by itself on a very hot summer day.

Provided by P48422

Categories     < 30 Mins

Time 30m

Yield 2 serving(s)

Number Of Ingredients 21

1/2 head iceberg lettuce
1/2 bunch watercress
1 bunch chicory lettuce
1/2 head romaine lettuce
2 medium tomatoes, skinned and seeded
1/2 lb smoked turkey breast
6 slices crisp bacon
1 avocado, sliced in half,seeded and peeled
3 hardboiled egg
2 tablespoons chives, chopped fine
1/2 cup blue cheese, crumbled
2 tablespoons water
1/8 teaspoon sugar
3/4 teaspoon kosher salt
1/2 teaspoon Worcestershire sauce
2 tablespoons balsamic vinegar (or red wine vinegar)
1 tablespoon fresh lemon juice
1/2 teaspoon fresh ground black pepper
1/8 teaspoon Dijon mustard
2 tablespoons olive oil
2 cloves garlic, minced very fine

Steps:

  • Chop all the greens very, very fine (almost minced).
  • Arrange in rows in a chilled salad bowl.
  • Cut the tomatoes in half, seed, and chop very fine.
  • Fine dice the turkey, avocado, eggs and bacon.
  • Arrange all the ingredients, including the blue cheese, in rows across the lettuces.
  • Sprinkle with the chives.
  • Present at the table in this fashion, then toss with the dressing at the very last minute and serve in chilled salad bowls.
  • Serve with fresh french bread.
  • FOR THE DRESSING: Combine all the ingredients except the olive oil in a blender and blend.
  • Slowly, with the machine running, add the oil and blend well.
  • Keep refrigerated.
  • *NOTE:This dish should be kept chilled, and served as chilled as possible.

Nutrition Facts : Calories 832.4, Fat 56.7, SaturatedFat 16.1, Cholesterol 352.4, Sodium 3360.1, Carbohydrate 31.2, Fiber 13.5, Sugar 12.4, Protein 55

COBB SALAD



Cobb Salad image

This Cobb salad has some of my favorite ingredients: chicken, egg, tomatoes, blue cheese and avocado.

Provided by Bill

Categories     Salad

Time 50m

Yield 6

Number Of Ingredients 9

6 slices bacon
3 eggs
1 head iceberg lettuce, shredded
3 cups chopped, cooked chicken meat
2 tomatoes, seeded and chopped
¾ cup blue cheese, crumbled
1 avocado - peeled, pitted and diced
3 green onions, chopped
1 (8 ounce) bottle Ranch-style salad dressing

Steps:

  • Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • Divide shredded lettuce among individual plates.
  • Evenly divide and arrange chicken, eggs, tomatoes, blue cheese, bacon, avocado and green onions in a row on top of the lettuce.
  • Drizzle with your favorite dressing and enjoy.

Nutrition Facts : Calories 525.2 calories, Carbohydrate 10.2 g, Cholesterol 179.1 mg, Fat 39.9 g, Fiber 4.1 g, Protein 31.7 g, SaturatedFat 9.9 g, Sodium 915.2 mg, Sugar 5 g

COBB SALAD



Cobb Salad image

Like many recipes, Cobb salad evolved as a solution to a rather mundane problem. In the late 1920s, Bob Cobb, manager of the original Brown Derby in Hollywood, California, was becoming tired of his daily meals, which consisted mostly of hamburgers and hot dogs.

Categories     Salad     Chicken     Egg     Leafy Green     Tomato     Blue Cheese     Bacon     Avocado     Endive     Watercress     Gourmet

Yield Serves 6

Number Of Ingredients 14

1/2 head of romaine, rinsed, spun dry, and chopped fine (about 4 cups)
1/2 head of Boston lettuce, rinsed, spun dry, and chopped fine (about 4 cups)
1 small bunch of curly endive, rinsed, spun dry, and chopped fine (about 4 cups)
1/2 bunch of watercress, coarse stems discarded and the watercress rinsed, spun dry, and chopped fine (about 2 cups)
6 slices of lean bacon, chopped fine
3 ripe avocados (preferably California)
2 whole skinless boneless chicken breasts (about 1 1/2 pounds total), halved, cooked, and diced fine
1 tomato, seeded and chopped fine
1/2 hard-boiled large egg, separated, the yolk grated fine and the white grated fine
2 tablespoons chopped fresh chives
1/3 cup red-wine vinegar
1 tablespoon Dijon-style mustard
2/3 cup olive oil
1/2 cup finely grated Roquefort

Steps:

  • In a large salad bowl toss together well the romaine, the Boston lettuce, the curly endive, and the watercress. In a skillet cook the bacon over moderate heat, stirring, until it is crisp and transfer it with a slotted spoon to paper towels to drain. Halve, pit, and peel the avocados and cut them into 1/2-inch pieces. Arrange the chicken, the bacon, the tomato, and the avocado decoratively over the greens and garnish the salad with the grated egg and the chives. In a small bowl whisk together the vinegar, the mustard, and salt and pepper to taste, add the oil in a slow stream, whisking, and whisk the dressing until it is emulsified. Stir in the Roquefort. Whisk the dressing, pour it over the salad, and toss the salad well.

ZESTY COBB SALAD



Zesty Cobb Salad image

Help our Zesty Cobb Salad live up to its name with onions, blue cheese and Italian dressing. Serve our Zesty Cobb Salad at lunch to liven up your day!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 4 servings (about 2-1/2 cups each)

Number Of Ingredients 8

6 cups tightly packed chopped romaine lettuce
1 large avocado, coarsely chopped
2 cups chopped cooked chicken
4 slices OSCAR MAYER Bacon, cooked, crumbled
2 cups mixed halved red and yellow cherry tomatoes
1/2 cup crumbled blue cheese
1/4 cup slivered red onions
1/2 cup KRAFT Zesty Italian Dressing

Steps:

  • Place lettuce in large shallow bowl.
  • Cover with rows of all remaining ingredients except onions and dressing; top with onions.
  • Drizzle with dressing just before serving.

Nutrition Facts : Calories 360, Fat 22 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 80 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 27 g

ALLEGEDLY ORIGINAL COBB SALAD DRESSING



Allegedly Original Cobb Salad Dressing image

Avocado, tomato, thick bacon slices crumbled, hard-boiled egg wedges, leafy lettuce, gorgonzola, am I forgetting anything? I LOVE Cobb Salad!!! Let's eat!

Provided by GinnyP

Categories     Salad Dressings

Time 5m

Yield 12 serving(s)

Number Of Ingredients 8

2 egg yolks
2 cups olive oil
1 lemon, juiced
3 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
1 clove garlic, minced
1/2 cup water
salt and pepper

Steps:

  • Whisk egg yolks vigorously until they turn pale yellow.
  • Slowly incorporate oil to form an emulsion.
  • Add remaining ingredients and season with salt and pepper.

COBB SALAD WITH BUTTERMILK RANCH DRESSING



Cobb salad with buttermilk ranch dressing image

Get three of your five-a-day from this chicken and bacon salad, which can be adapted to use leftover turkey and is packed with protein and vitamins

Provided by Good Food team

Categories     Dinner, Main course

Time 15m

Number Of Ingredients 11

2 Baby Gem lettuces , leaves separated
1 avocado , stoned and sliced
2 plum tomatoes , chopped
3 rashers cooked crispy bacon
140g/5oz cooked turkey breast or chicken, cut into bite-sized pieces
2 hard-boiled eggs , chopped into chunks
75ml buttermilk
2 tbsp light mayonnaise
1 tbsp white wine vinegar
1 tbsp chopped dill
½ garlic clove , crushed

Steps:

  • In a small bowl, whisk the dressing ingredients together with some salt. Arrange the salad ingredients separately on 2 plates or a platter, and serve with the dressing on the side.

Nutrition Facts : Calories 472 calories, Fat 30 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 7 grams sugar, Fiber 4 grams fiber, Protein 43 grams protein, Sodium 2.5 milligram of sodium

MINI COBB SALAD WITH AVOCADO DRESSING



Mini Cobb Salad with Avocado Dressing image

Whether you're counting calories or not, using turkey-style bacon and less blue cheese is a simple way to reduce the calories and fat in this classic main course salad. Topped off with a refreshing avocado dressing, this salad is sure to please!

Provided by Egg Farmers of Ontario

Categories     Trusted Brands: Recipes and Tips     Egg Farmers of Ontario

Time 35m

Yield 4

Number Of Ingredients 15

1 small ripe avocado - peeled, pitted, and diced
2 tablespoons olive oil
½ lemon, juiced
1 clove garlic, minced
½ teaspoon ground cumin
¼ teaspoon salt
Dash cayenne pepper
¼ cup water
6 cups coarsely chopped salad greens (iceberg, romaine, etc.)
2 cups diced cooked chicken
4 slices turkey-style bacon, cooked and chopped
2 tomatoes, cut into wedges
4 hard-cooked eggs, peeled and coarsely chopped
½ cup thinly sliced red onion
2 ounces blue cheese, crumbled

Steps:

  • Avocado Dressing: In a blender or mini-chopper, blend avocado, oil, lemon juice, garlic, cumin, salt, cayenne pepper and water, until smooth. Thin dressing with additional water if desired.
  • Salad: Divide salad greens among individual plates. Place a mound of chicken in center of each. Arrange turkey-style bacon, tomatoes, egg wedges and red onion around chicken. Sprinkle with blue cheese. Drizzle with dressing just before serving.

Nutrition Facts : Calories 474.4 calories, Carbohydrate 11.7 g, Cholesterol 265.3 mg, Fat 33.8 g, Fiber 5.9 g, Protein 32.9 g, SaturatedFat 9.2 g, Sodium 687.6 mg, Sugar 4.1 g

THE ORIGINAL COBB SALAD



The Original Cobb Salad image

Provided by Food Network

Yield 12 servings

Number Of Ingredients 17

2 chicken breasts, cooked and finely diced
1 ounce iceberg lettuce, washed and chopped
1 ounce romaine lettuce, washed and chopped
2 ounces tomato, washed and chopped
1/2 avocado, thinly sliced
2 ounces bacon, cooked and finely chopped
2 ounces hard boiled eggs, finely chopped
2 ounces grated Roquefort cheese
Original Cobb Salad Dressing to taste, recipe follows
2 egg yolks
2 cups olive oil
1 lemon, juiced
3 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
1 clove garlic, minced
1/2 cup water
Salt and pepper, to taste

Steps:

  • Place greens in bowl. Arrange all other ingredients attractively across greens. Add dressing when ready to serve.
  • Whip eggs vigorously until yolks turn pale yellow. Slowly incorporate oil to form an emulsion. Add remaining ingredients and season with salt and pepper.

More about "allegedly original cobb salad dressing recipes"

COBB SALAD WITH FRENCH DRESSING ... - THE RECIPES OF DISNEY
cobb-salad-with-french-dressing-the-recipes-of-disney image
2020-10-11 The original cobb salad dressing recipe is not this bright red I am used to seeing in bottles in the stores. The color was more of a brownish …
From recipesofdisney.com
4.8/5 (4)
Category Salad
  • Chop all greens very fine (reserve some watercress for presentation) and arrange in a salad bowl.


COBB SALAD DRESSING RECIPE | YOUR HOMEBASED MOM
cobb-salad-dressing-recipe-your-homebased-mom image
2019-05-22 Tradition says this recipe is the original cobb salad dressing that was served on the original Cobb Salad from the Brown Derby Restaurant in …
From yourhomebasedmom.com
4.8/5 (13)
Total Time 10 mins
Category Main Dish Salad
Calories 1328 per serving


EASY KETO PALEO COBB SALAD RECIPE - HEALING GOURMET
2017-09-13 The History of the Cobb Salad Recipe. Allegedly, the Cobb salad was created at the Brown Derby Restaurant in Hollywood, California. One evening, back in 1937, the owner of …
From healinggourmet.com
5/5 (1)
Estimated Reading Time 4 mins
Servings 4
Total Time 25 mins
  • Place eggs in a saucepan and cover with water. Bring to a boil and simmer for 15 minutes. Drain, chill, peel and dice.
  • Meanwhile, cook the bacon in a safe skillet over medium heat. Place on paper towels to drain; dice.
  • Make the dressing. Place the avocado, coconut milk, olive oil, vinegar, mustard, lemon juice, garlic and sea salt in a blender or Magic Bullet. Blend well, adding water to reach desired consistency.


CLASSIC COBB SALAD RECIPE | YOUR HOMEBASED MOM
2019-05-24 A Cobb Salad is a classic American salad made with chopped salad lettuce, tomatoes, hard boiled eggs, bacon and chicken. Tradition says that it originated in 1937 at The …
From yourhomebasedmom.com
5/5 (1)
Total Time 15 mins
Category Main Dish, Main Dish Salad
Calories 188 per serving


ORIGINAL COBB SALAD DRESSING-BROWN DERBY - BIGOVEN.COM
Copy. Original Cobb Salad Dressing-Brown Derby 1/4 cup Water 1/4 cup Red wine vinegar 1/4 teaspoon Sugar 1 teaspoon lemon juice freshly squeezed 2 teaspoons Salt 3/4 teaspoon Black Pepper freshly ground 3/4 teaspoon Worcestershire Sauce 1/4 teaspoon English mustard, dry 1 small clove garlic finely minced 1/4 cup olive oil, full-flavored 3/4 cup ...
From bigoven.com
2.7/5


COBB SALAD - FINE DINING LOVERS
2012-03-31 Salad Marinate the chicken breast with olive oil, tarragon, shallots, touch of lemon; roast in the oven, cool and dice. Soak the sundried cranberries in warm sugar water for about 10 minutes. Mix in a large bowl with the other ingredients. Creamy cider dressing Mix mayo, apple juice, cider vinegar, honey. Precook chopped rosemary and savory in ...
From finedininglovers.com
1.5/5 (10)
Servings 2
Cuisine <a Href="/Recipes/Us" Hreflang="En">U.S.</A>
Total Time 50 mins


BEST COBB SALAD RECIPE & COBB SALAD DRESSING W/ RED WINE ...
2020-06-29 Cobb Salad Dressing: Combine red wine vinegar, Dijon mustard, grated garlic and dried oregano in a small food processor or bowl and whisk or mix to combine. In a slow and steady stream, add olive oil and blend until emulsified. This can also be done in a mini food processor. Set aside until ready to use.
From savoryexperiments.com
5/5 (4)
Total Time 20 mins
Category Salad
Calories 701 per serving


CHOPPED COBB SALAD : EASY HEALTHY RECIPES FROM DR. GOURMET
The original allegedly used French dressing but Cobb Salads give themselves over to almost any creamy dressing: Honey Mustard, Ranch, Parmesan Peppercorn or your favorite. The white beans are certainly not original, but make it a more complete meal. That's one of the great things about Cobb salad - you can experiment.
From drgourmet.com
Saturated Fat 8g 42%
Total Fat 24g 31%


COBB SALAD DRESSING RECIPE
Cobb salad dressing recipe. Learn how to cook great Cobb salad dressing . Crecipe.com deliver fine selection of quality Cobb salad dressing recipes equipped with ratings, reviews and mixing tips. Get one of our Cobb salad dressing recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 62% Cobb Salad Recipe Foodnetwork.com Get …
From crecipe.com


SYRIAN CHEESE RECIPE TIPS TO MAKE HOME AND ... - WEBETUTORIAL
I am making a lot of money through blogging. If you want to get updated on recipes, movies, restaurants, and many more, you can join us on telegram. I will also provide you, make money tips that will help you to build your worth more. You can share recipe name and video with me here if that will meet our guideline, I will upload on my channel.
From webetutorial.com


ALLEGEDLY ORIGINAL COBB SALAD DRESSING RECIPE - EASY RECIPES
Allegedly Original Cobb Salad Dressing Recipe. Ingredients Servings:12 2 egg yolks 2 cups olive oil 1 lemon, juiced 3 tablespoons worcestershire sauce 1 tablespoon dijon mustard 1 clove garlic, minced 1/2 cup water salt and pepper . directions. Cut finely lettuce, watercress, chicory and romaine and arrange in salad bowl. Cut tomatoes in half, remove seeds, dice finely, and …
From recipegoulash.com


COBB SALAD RECIPE - OLD FASHIONED RECIPES
It also contained anchovies, but no avocado, and an oil dressing. Original Version Cobb Salad Recipe As Far As I Can Determine. 1/2 head lettuce; 1/2 head romaine; 1 bunch chicory (also called endive) 1/2 bunch watercress; 2 chicken breasts, boiled; 6 strips crisp cooked bacon; 2 boiled eggs; 2 tomatoes ; 1 avocado; 2 tablespoons chopped chives; 1/2 cup grated Roquefort …
From old-fashion-recipe.com


ORIGINAL COBB SALAD DRESSING RECIPES
Present at the table in this fashion, then toss with the dressing at the very last minute and serve in chilled salad bowls. Serve with fresh french bread. FOR THE DRESSING: Combine all the ingredients except the olive oil in a blender and blend. Slowly, with the machine running, add the oil and blend well. Keep refrigerated.
From tfrecipes.com


THE ORIGINAL COBB SALAD RECIPE - FOOD NEWS
Cobb Salad Dressing Recipe. now for the dressing recipe. Traditionally the Cobb Salad dressing was a simple vinaigrette made with red wine vinegar, dijon mustard, olive oil, and seasoned with salt and pepper. This dressing stays pretty true to the original but with a little smoky twist that I just find irresistible: Smoked Paprika. how to make a cobb salad . The …
From foodnewsnews.com


ORIGINAL COBB SALAD RECIPES WITH INGREDIENTS,NUTRITIONS ...
Made on the fly by Hollywood restaurateur Bob Cobb in 1937, the Cobb salad is a world-famous American dish. Here's a fresh take, with all the original appeal and an extra special presentation. -Taste of Home Test Kitchen. Provided by Taste of Home. Categories Lunch. Time 40m. Yield 6 servings (1-1/4 cups dressing). Number Of Ingredients 21
From tfrecipes.com


ALLEGEDLY ORIGINAL COBB SALAD DRESSING RECIPE - WEBETUTORIAL
Allegedly original cobb salad dressing is the best recipe for foodies. It will take approx 5 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make allegedly original cobb salad dressing at your home.. Allegedly original cobb salad dressing may come into the following tags or occasion in which you are looking to create your recipe.
From webetutorial.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #low-protein     #very-low-carbs     #salads     #american     #easy     #no-cook     #salad-dressings     #dietary     #low-sodium     #gluten-free     #low-carb     #free-of-something     #low-in-something     #3-steps-or-less     #technique

Related Search