ALL-NATURAL STRAWBERRY LEMONADE POPSICLES
Refreshing strawberry lemonade popsicles are the healthy treat you won't be able to stop eating, featuring fresh and simple ingredients everyone will love.
Provided by Meghan Bassett
Categories Popsicles
Time 6h10m
Number Of Ingredients 5
Steps:
- In a large pitcher, stir together all ingredients until you have a uniform mixture.
- Divide the mixture between 8 popsicle molds, leaving about 1/2 an inch of room at the top. Make sure each mold contains some chopped fruit.
- Place the top on the mold and set in the freezer for 6-8 hours or overnight, until frozen solid. Run under hot water briefly if necessary, to release from the mold.
Nutrition Facts : ServingSize 1 popsicle, Calories 41 calories, Sugar 9.9 g, Sodium 3.1 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 10.9 g, Fiber 0.5 g, Protein 0.2 g, Cholesterol 0 mg
ALL NATURAL STRAWBERRY LEMONADE
This is a tart, tasty lemonade with a sweet kick, perfect for the cook with garden access during the summer months. You'll need a blender with a 'puree' or 'high pulse' setting. Garnish with any leftover strawberries.
Provided by David Anthony Tate
Categories Drinks Recipes Lemonade Recipes
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Place strawberries in a blender; top with 2 tablespoons sugar. Pour 1 cup water over sugared strawberries. Blend until strawberry chunks transform into juice.
- Combine strawberry juice, 6 cups water, 1 cup sugar, and lemon juice in a large pitcher; stir until blended. Chill before serving.
Nutrition Facts : Calories 86.6 calories, Carbohydrate 23.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 4.7 mg, Sugar 20.3 g
NATURAL STRAWBERRY LEMONADE
Time 35m
Number Of Ingredients 4
Steps:
- In a medium pot combine sugar and water. Bring to a boil and boil for 5 minutes. Remove from hot burner and allow to cool for 10 minutes. Add lemon juice to water mixture. Allow to cool completely. If using later, place in fridge or freezer. If using right away, place liquid into a water pitcher or beverage cooler. Add 9 cups of water or sparkling water to pitcher. Mix well. Place strawberries into a cheese cloth and tie closed. Place strawberries into lemonade and allow to seep for 20 minutes before drinking. Leave berries in lemonade to continue to flavor it. The longer it sits the stronger the strawberry flavor.
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