All Bran Pancakes Recipes

ONLY BRAN PANCAKES

Steps:

• Mix all ingredients in a bowl, and stir until well blended (I like to add a little baking soda to make the pancakes fluffier).
• Cook pancakes as you'd normally do!
• What we usually do:.
• Coat a nonstick skillet with a little bit of oil using a paper towel.
• Keep the pan on mid-low heat.
• Pour a ladle of batter into pan.
• Cook one side until the edges start to seem done.
• Flip and cook the other side.

BRAN BUTTERMILK PANCAKES

Steps:

• Mix together bran, baking soda, and salt.
• In a small pot, heat together milk and butter until hot (not boiling).
• Stir in hot milk to bran mixture, and let sit for 10 minutes.
• Add egg to bran mixture, and mix until well blended.
• Stir in buttermilk until the batter reaches desired consistency.
• Cook pancakes!

OAT BRAN PANCAKES

Steps:

• Place the Bisquick, oat bran, egg whites or egg substitute, ground cinnamon and sugar if using in a medium bowl; add milk starting with 1 cup and adding additional to thin to desired consistency, beat until well blended.
• Using 1/4 cup measure, ladle the batter onto hot griddle that has been sprayed with non-stick cooking spray and cook until edges are dry; turn. Cook until golden brown.