ALL BRAN PANCAKE
Make and share this All Bran Pancake recipe from Food.com.
Provided by fitnessemergency
Categories Breakfast
Time 15m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place the All Bran, egg, cinnamon and Splenda in a blender.
- Mix all ingredients and pour into skillet with some Pam until the edges get golden.
- Spray some more Pam and flip. Enjoy!
Nutrition Facts : Calories 149.2, Fat 1.7, SaturatedFat 0.2, Sodium 299.7, Carbohydrate 24, Fiber 9.1, Sugar 5.8, Protein 18.5
ALL BRAN PANCAKE
Make and share this All Bran Pancake recipe from Food.com.
Provided by evergreen573
Categories Breakfast
Time 8m
Yield 1 pancake, 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and cook as you would a normal pancake.
Nutrition Facts : Calories 86.9, Fat 1.3, SaturatedFat 0.2, Sodium 134.9, Carbohydrate 13, Fiber 4.8, Sugar 0.8, Protein 12
ALL-BRAN PANCAKES
Number Of Ingredients 4
Steps:
- 1. In medium mixing bowl, combine Kellogg's® All-Bran® cereal and pancake mix. Add milk and shortening to mixture and stir only until combined.2. Bake on hot griddle at 375°F until brown on both sides, turning only once. Serve hot with warm syrup or fruit topping.
Nutrition Facts : Nutritional Facts Serves
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