All Bran Cereal Served Hot Recipes

OAT BRAN HOT CEREAL

Steps:

• Combine water, salt and oat bran in a saucepan. Stir well.
• Bring to a boil.
• Reduce heat and cook 3 to 5 minutes, stirring frequently.

ALL BRAN ROLLS

Steps:

• Pour boiling water over all bran cereal.
• Stir in shortening, sugar and salt. Continue stirring until shortening is melted. Let stand until cool.
• Dissolve yeast in warm water.
• Add yeast and eggs to bran mixture.
• Stir in flour. Turn onto floured cloth. Knead until smooth.
• Place in greased bowl.
• Cover and let rise until doubled in size.
• Knead down. Make into rolls and place in well greased baking pan. Let rise until double in size.
• Bake at 375 degrees until golden brown.

DELICIOUS OAT BRAN CEREAL

Steps:

• Combine water, cinnamon, prunes, and sugar substitute in a saucepan over medium heat; bring to a boil; stir in the oat bran and boil for 2 minutes.

WHEAT BRAN AND FRUIT HOT CEREAL

Steps:

• In a saucepan, heat the water.
• Add the Bran, the fruit, and the sugar.
• Cook for a few minutes.
• Enjoy for breakfast or any meal!

ALL-BRAN CEREAL SERVED HOT

Steps:

• Place cereal and skim milk in microwavable serving bowl. Microwave on HIGH 50 seconds or until mixture starts to boil. Let stand 2 minutes before serving. Serve with brown sugar and additional milk, if desired.VARIATION: For extra fiber use All-Bran® Extra Fiber.