Alfredonoodlesmix Recipes

NOODLES ALFREDO

Noodles Alfredo image

A great, fast, and easy side dish for any meat.

Provided by WILDFLOWER12

Yield 5

Number Of Ingredients 7

Ingredients

1 (8 ounce) package wide egg noodles
½ cup butter
½ cup heavy whipping cream
1 cup grated Parmesan cheese
1 tablespoon dried parsley
¼ teaspoon salt
ground black pepper to taste

Steps:

Cook noodles according to package directions.
Meanwhile, heat butter or margarine and cream in a small saucepan over low heat until butter or margarine is melted. Stir in cheese, parsley, and salt and pepper; keep warm over low heat.
Drain pasta. Toss with sauce to coat.

Nutrition Facts : Calories 486.6 calories, Carbohydrate 33.4 g, Cholesterol 133.1 mg, Fat 33.8 g, Fiber 1.6 g, Protein 13.2 g, SaturatedFat 20.4 g, Sodium 511.4 mg, Sugar 1 g

ALFREDO NOODLES

Alfredo Noodles image

I love alfredo and wanted an easy recipe that my 7 yr old daughter could make. The key for me was letting her chose the type of pasta to use. When she made this recipe, she chose penne AND rotoni. This is a recipe everyone can enjoy and anyone can make in many variations.

Provided by Bay Laurel

Categories Toddler Friendly

Time 13m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 lb pasta
1/2 cup butter (1 stick)
1 cup heavy cream
1 cup parmesan cheese (grated)
salt and pepper (to taste)

Steps:

Boil pasta in 4-6 quarts of water on stove top for about 8 minutes. While pasta is cooking, melt 1 stick of butter in a large skillet over medium heat. Stir in heavy cream, parmesan and salt and pepper to melted butter. Drain pasta and put back on stove oever low heat. Pour alfredo sauce over noodles and stir until pasta is well covered. ENJOY!

Nutrition Facts : Calories 469.7, Fat 26.9, SaturatedFat 16.5, Cholesterol 82.3, Sodium 287, Carbohydrate 43.9, Fiber 1.8, Sugar 1.2, Protein 13

SANDRA LEE'S NOODLES ALFREDO

Sandra Lee's Noodles Alfredo image

This is a recipe by Sandra Lee for a very, very basic alfredo sauce with noodles for a super quick weeknight dinner.

Provided by TheTinyBaker

Categories One Dish Meal

Time 15m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

1 (16 ounce) package fettuccine (prepare 8 ounces, half of package)
3/4 cup butter
1 cup whole milk
1 cup grated parmesan cheese
salt

Steps:

In a large pot of boiling salted water, cook noodles according to package instructions. Drain.
Return noodles to pot and place over low heat.
Add butter and milk to noodles and toss until butter is melted.
Add cheese and stir just until melted.
Remove from heat.
Salt to taste.
Serve immediately.

Nutrition Facts : Calories 1774.6, Fat 97.4, SaturatedFat 57.3, Cholesterol 430.7, Sodium 1351.5, Carbohydrate 170.1, Fiber 7.5, Sugar 11.2, Protein 56.2

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