Alabama Chocolate Pecan Jumbo Christmas Fudge Pie Recipes

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JUMBO CHOCOLATE PECAN CHRISTMAS FUDGE PIE



Jumbo Chocolate Pecan Christmas Fudge Pie image

Make and share this Jumbo Chocolate Pecan Christmas Fudge Pie recipe from Food.com.

Provided by Sharon123

Categories     Pie

Time 50m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 14

1 1/4 cups chocolate wafer crumbs
1/3 cup butter, melted
1/2 cup butter, softened
3/4 cup brown sugar
3 eggs
12 ounces semisweet chocolate morsels
2 teaspoons instant coffee
1 teaspoon vanilla extract
1/2 cup flour
1 cup pecans, coarsely chopped
sweetened whipped cream
chocolate syrup
maraschino cherry, with stems removed
mint sprig

Steps:

  • Combine chocolate wafer crumbs and 1/3 cup melted butter; firmly press on.
  • bottom and sides of a 9-inch tart pan or pie plate.
  • Bake at 350*F. for 6-8 minutes.
  • Cream 1/2 cup softened butter; gradually add brown sugar with the electric mixer at medium speed until blended. Add the eggs, one at a time, beating after each addition. Stir in the melted chocolate, instant coffee granules, vanilla, flour and chopped pecans. Pour into prepared.
  • crust.
  • Bake at 375*F. for 25 minutes. Remove from the oven and cool completely on a wire.
  • rack.
  • Before serving, pipe sweetened whipped cream on each piece and drizzle.
  • with chocolate syrup. Garnish with cherries and/or mint if desired. Enjoy!

Nutrition Facts : Calories 694, Fat 44.4, SaturatedFat 20.9, Cholesterol 122.2, Sodium 323.1, Carbohydrate 69, Fiber 5, Sugar 48.4, Protein 7.7

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