Air Fryer Trader Joes Truffle Brownies Recipes

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TRADER JOES'S PUMPKIN SWIRL TRUFFLE BROWNIES RECIPE - (4.5/5)



Trader Joes's Pumpkin Swirl Truffle Brownies Recipe - (4.5/5) image

Provided by NicoleF

Number Of Ingredients 7

1 box TJ's brownie Truffle Baking Mix
1 box TJ"s Pumpkin Bread and Muffin Mix
4 large eggs
1 stick (4 oz) unsalted butter
1/2 cup canola oil
1 cup water
1 quart Pilgrim Joes Pumpkin ice cream

Steps:

  • Preheat oven to 350. In a large mixing bowel, prepare brownie truffle baking mix according to package directions. In another large mixing bowel, prepare pumpkin bread mix according to package directions. Pour brownies mixture into a greased 9"x12" baking pan and spread across pan. Pour the pumpkin mixture overthe brownie mixture, and with a large stiff spatula swirl the two mixes together to make a marble effect. Place in oven and bake for 40 minutes, or until toothpick inserted in center come out clean. ALLOW TO COOL, CUT, AND SERVE WITH A SCOOP OF PUMPKIN ICE CREAM.

AIR-FRYER BROWNIES



Air-Fryer Brownies image

These small-batch fudgy air-fryer brownies come together so quickly, and no oven is required. Top with nuts or powdered sugar for a quick homemade treat. -Rashanda Cobbins, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 9 servings.

Number Of Ingredients 9

1/3 cup butter, cubed
1-1/2 cups 60% cacao bittersweet chocolate baking chips, divided
3/4 cup sugar
2 large eggs, room temperature
2 tablespoons water
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt

Steps:

  • Preheat air-fryer to 325°. Line a 6-in. square or round cake pan with parchment, letting ends extend up sides. In a small microwave-safe bowl, melt butter and 1 cup chocolate chips; stir until smooth. Cool slightly. In a small bowl, beat eggs and sugar. Stir in water and vanilla extract. Combine flour, baking soda and salt; gradually add to chocolate mixture. Fold in remaining 1/2 cup chocolate chips., Pour into prepared pan. Bake until a toothpick inserted in center comes out with moist crumbs (do not overbake), 40-45 minutes. Tent with foil as needed to prevent overbrowning. Cool on a wire rack., Lifting with parchment, remove brownies from pan. Cut into squares.

Nutrition Facts : Calories 315 calories, Fat 16g fat (10g saturated fat), Cholesterol 59mg cholesterol, Sodium 174mg sodium, Carbohydrate 43g carbohydrate (32g sugars, Fiber 2g fiber), Protein 4g protein.

TRADER JOE'S BROWNIE TRUFFLE (NUWAVE/ FLAVORWAVE DIRECTIONS)



Trader Joe's Brownie Truffle (Nuwave/ Flavorwave Directions) image

Make and share this Trader Joe's Brownie Truffle (Nuwave/ Flavorwave Directions) recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Bar Cookie

Time 35m

Yield 12 serving(s)

Number Of Ingredients 3

16 ounces brownie mix
2 eggs
1/2 cup butter

Steps:

  • In bowl place mix, eggs & melted butter. Mix and put into 8 x 8 pan. Or use your nuwave round pan, grease pan. Place mix in pan and bake for 30 minutes on Hi.
  • let cool 30 minutes. enjoy!

Nutrition Facts : Calories 254, Fat 14.5, SaturatedFat 6.1, Cholesterol 55.6, Sodium 187.6, Carbohydrate 30.8, Sugar 0.1, Protein 2.7

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  • Generously coat the bottom and half way up the sides of a 7" baking pan with butter. You want pan well-buttered, so brownies will easily release from pan once done. Once pan is buttered, set it aside and preheat air fryer to 330°F.
  • While air fryer is preheating, make the brownie batter. Measure flour, sugar, cocoa powder, melted butter, eggs, oil, vanilla, salt and baking powder into a large mixing bowl. Stir well, to fully combine.
  • Evenly spread batter in buttered baking pan. Try to make the top of the batter as smooth as you can. Cook in preheated 330°F air fryer for 15 minutes, or until done. Different brands of air fryers tend to vary widely in temperature rates, so check the brownies before the end of the cooking time. I recommend checking them at the 13 minute mark, to make sure they don't overcook. Pause the machine; insert a toothpick into the middle of the brownies. If toothpick comes out mostly free of batter (clean), you will know the brownies are done. If not, pop them back into the air fryer for another minute, then check again.
  • When done, transfer pan to a wire rack to cool. Once brownies have cooled, CAREFULLY remove them from pan by inverting the pan onto a serving platter. If desired, sift powdered sugar over the top or apply frosting once brownies are at room temperature. Slice into 8 wedges, serve, and enjoy!


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