Air Fryer Tater Tots Recipes
AIR FRYER TATER TOTS®
This simple, how-to recipe is perfect for those cooking for few people. You can cook without ever heating up your oven and the result is perfectly crispy tots. Temperature and time are the same regardless of servings. Easy peasy.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks
Time 20m
Yield 4
Number Of Ingredients 1
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C) for 4 minutes.
- Place desired amount of potato nuggets into the air fryer basket in a single layer, working in batches if necessary.
- Cook in the preheated air fryer for 6 minutes. Shake the basket. Cook until crispy, or to desired doneness, about 4 minutes more.
Nutrition Facts : Calories 109.7 calories, Carbohydrate 15.9 g, Fat 6.1 g, Fiber 1.5 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 258.2 mg, Sugar 0.4 g
AIR FRYER TATER TOTS
Steps:
- Preheat the Air Fryer to 400 degrees Fahrenheit. Prepare the air fryer basket.
- Add the Tater Tots to the air fryer basket in a single layer.
- Cook the Tater Tots on 400 degrees Fahrenheit for 12 minutes, tossing the tots every 4 minutes. Add an additional 1-2 minutes for crispier tots.
Nutrition Facts : Calories 113 kcal, Carbohydrate 16 g, Protein 1 g, Fat 5 g, SaturatedFat 1 g, Sodium 274 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
AIR-FRYER BACON-WRAPPED TATER TOTS
These bacon-wrapped goodies are always a hit with my friends and family. They'll go fast, so you may want to double the recipe! -Joni Hilton, Rocklin, California
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 32 appetizers.
Number Of Ingredients 4
Steps:
- Preheat air fryer to 400°. In batches, cook bacon on greased tray in air-fryer basket until partially cooked but not crisp, 4-5 minutes. Remove to paper towels to drain; keep warm., Combine syrup and pepper flakes. Dip each bacon piece in syrup mixture, then wrap around a Tater Tot. Secure with toothpicks., Place on greased tray in air-fryer basket. Cook until bacon is crisp, 8-10 minutes.
Nutrition Facts : Calories 52 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 123mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 0 fiber), Protein 2g protein.
BACON-WRAPPED TATER TOTS WITH SRIRACHA HONEY GLAZE
Steps:
- Preheat the oven to 400 degrees F (200C). Line a baking sheet with parchment paper.
- Put the tater tots in a bowl and sprinkle the seasoning salt evenly over the tots. Mix to coat each piece.
- Cut the bacon strips in half lengthwise. Wrap one strip around each tater tot. Add the tots back to the bowl.
- Mix the honey and sriracha together and drizzle half of it over the tots. Stir to coat. You can secure the bacon ends together with a toothpick, if you wish.
- Spread the tots evenly on a baking sheet. Bake for 20-25 minutes, until the bacon is browned and the tots are crispy. Serve with remaining sauce.
Nutrition Facts : Calories 358 kcal, Carbohydrate 25 g, Protein 8 g, Fat 26 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 36 mg, Sodium 1022 mg, Fiber 1 g, Sugar 13 g, UnsaturatedFat 17 g, ServingSize 1 serving
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