S'MORES CRESCENT ROLLS
Here's how to score indoor s'mores: Grab crescent dough and Nutella. Invite the kids to help with this rolled-up version of the campfire classic. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 375deg;. Unroll crescent dough; separate into 8 triangles. Place 1 teaspoon Nutella at the wide end of each triangle; sprinkle with graham crackers, chocolate chips and marshmallows. Roll up and place on ungreased baking sheets, point side down; curve to form crescents. Bake until golden brown, 9-11 minutes., In a microwave, warm remaining Nutella to reach a drizzling consistency; spoon over rolls. Serve warm.
Nutrition Facts : Calories 201 calories, Fat 10g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 256mg sodium, Carbohydrate 25g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
AIR-FRYER S'MORES CRESCENT ROLLS
Want to score indoor s'mores? Try these air-fryer crescent rolls made with Nutella. The kids will love to help with this rolled-up version of the campfire classic. —Cathy Trochelman, Brookfield, Wisconsin
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat air fryer to 300°. Unroll crescent dough; separate into 8 triangles. Place 1 teaspoon Nutella at the wide end of each triangle. Sprinkle with graham crackers, chocolate chips and marshmallows; roll up., In batches, arrange rolls, point side down, in a single layer on greased tray in air-fryer basket. Curve to form crescents. Cook until golden brown, 8-10 minutes. In a microwave, warm remaining Nutella to reach a drizzling consistency; spoon over rolls. Serve warm.
Nutrition Facts : Calories 191 calories, Fat 9g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 245mg sodium, Carbohydrate 26g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
CRESCENT PUFF S'MORES
Prepare a sweet after-school snack or casual dessert in 15 minutes with five ingredients.
Provided by Pillsbury Kitchens
Categories Dessert
Time 35m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Spray 16 regular-size muffin cups with cooking spray. Separate dough into 16 triangles.
- For each snack, place 1 marshmallow on shortest side of triangle. Top with 2 squares of chocolate candy. Starting with shortest side of triangle, fold corners of dough over marshmallow and chocolate, then roll to opposite point, completely covering marshmallow and chocolate; pinch dough to seal well.
- Dip snacks in or brush with melted butter; roll in cracker crumbs to coat. Place in muffin cups.
- Place pans on sheet of foil or cookie sheet (to catch any spills); bake 15 to 20 minutes or until golden brown. Immediately remove from muffin cups; serve warm.
Nutrition Facts : Calories 230, Carbohydrate 23 g, Cholesterol 15 mg, Fat 3, Fiber 0 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Snack, Sodium 290 mg, Sugar 11 g, TransFat 2 g
S'MORES CRESCENT ROLL-UPS
Bring the fire inside with S'mores Crescent Roll Ups from Delish.com!
Categories smores chocolate marshmallow graham crackers roll ups baked goods crescent
Time 25m
Yield 12
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, microwave 1 cup chocolate chips in 30-second increments until fully melted. Set aside.
- On a lightly floured surface, unroll crescents and separate into individual triangles.
- To each crescent, spread 1 teaspoon melted chocolate, then top with a small handful each mini chocolate chips, marshmallows, and graham cracker pieces. Roll into crescent shape and transfer to a baking sheet.
- Bake at 325° until golden, 15 minutes.
- Drizzle with more melted chocolate and serve.
AIR FRYER DONUT STICKS
Turn a sheet of crescent dough into homemade cinnamon and sugar doughnut sticks, cooked in the air fryer, and served with fruit jam, syrup, honey, or melted chocolate for dipping!
Provided by Allrecipes
Categories Bread Quick Bread Recipes
Time 35m
Yield 8
Number Of Ingredients 5
Steps:
- Unroll crescent roll dough sheet and pat out to an 8x12-inch rectangle. Cut dough in half lengthwise with a pizza cutter and cut each piece crosswise into 1/2-inch wide "sticks." Dip doughnut sticks in melted butter and place in a single later in the air fryer basket.
- Cook in the air fryer at 380 degrees F (195 degrees C) until well browned, 4 to 5 minutes.
- Stir together sugar and cinnamon in a pie plate or shallow bowl. Remove doughnut sticks from the air fryer and roll in cinnamon-sugar mixture. Repeat with remaining dough.
- Serve doughnut sticks with jam.
Nutrition Facts : Calories 265.8 calories, Carbohydrate 37.6 g, Cholesterol 15.3 mg, Fat 11.8 g, Fiber 0.5 g, Protein 2.2 g, SaturatedFat 5.1 g, Sodium 267.3 mg, Sugar 24.1 g
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