AIR FRYER PASTA CHIPS
These pasta chips are crunchy, salty, and addicting. I like them plain but feel free to serve them with a marinara dipping sauce if desired. Store in an airtight container.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Cook farfalle pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain, but do not rinse. Let sit for 2 minutes.
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Transfer pasta to a large bowl and drizzle with olive oil. Add Parmesan cheese, garlic powder, Italian seasoning, and salt. Gently stir until evenly combined.
- Place pasta in the air fryer basket in batches and cook for 5 minutes. Flip with a spatula and cook for 2 to 3 minutes more. Transfer to a paper towel-lined plate. Break apart any pasta chips that have stuck together. Repeat with remaining pasta Allow to cool completely for final crisping.
Nutrition Facts : Calories 71.6 calories, Carbohydrate 7.4 g, Cholesterol 4.4 mg, Fat 3.4 g, Fiber 0.4 g, Protein 3.2 g, SaturatedFat 1.1 g, Sodium 222.4 mg, Sugar 0.4 g
AIR FRYER PASTA CHIPS
Meet the popular TikTok viral recipe that's air fried to perfection. Perfectly crispy and flavored with garlic, Italian seasoning and Parmesan cheese, this simple appetizer is easy to make and delicious served with feta dip.
Provided by Stacie Vaughan
Categories Appetizers
Time 30m
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil. Cook pasta according to package directions. Drain. Set aside.
- Toss the boiled pasta with olive oil, Parmesan cheese, Italian seasoning, garlic powder, red chili flakes, salt and black pepper.
- Preheat air fryer to 350F. Air fry in batches for 10 to 12 minutes or until golden and crispy, tossing the basket a couple times while cooking.
- Remove pasta from air fryer and allow to cool slightly before serving.
- Add all the dip ingredients into a food processor and blend until smooth and creamy.
Nutrition Facts : Calories 305 calories, Carbohydrate 24 grams carbohydrates, Cholesterol 28 milligrams cholesterol, Fat 18 grams fat, Fiber 2 grams fiber, Protein 12 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 933 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 11 grams unsaturated fat
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- Greek Rigatoni. Feta is another cheese that you can buy crumbled, saving you a step. I like to use the feta that's already flavored with tomato and basil, but if that's not available, just add a teaspoon of tomato sauce and a teaspoon of dried basil (not fresh, because fresh doesn't work in an air fryer) to the pasta and oil along with the cheese.
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