Air Fryer Latkes Recipes

EASY AIR FRYER LATKES

Easy Air Fryer Latkes image

These crispy latkes are made with only 4 ingredients and air-fried in less than 15 minutes. I made these in an air fryer oven but can be made in batches in a regular air fryer. Cook time may have to be adjusted.

Provided by Yoly

Time 20m

Yield 4

Number Of Ingredients 6

Ingredients

1 pound russet potatoes, peeled and grated
2 large eggs
½ medium onion, sliced
¼ cup seasoned bread crumbs
salt and ground black pepper to taste
nonstick cooking spray

Steps:

Preheat an air fryer to 375 degrees F (190 degrees C).
Place potatoes on a clean kitchen towel and squeeze out any excess moisture. Transfer to a bowl and stir in eggs, onion, bread crumbs, salt, and pepper.
Spray the air fryer basket with nonstick spray. Drop 1/4 cupfuls potato mixture into the basket. Spray tops with nonstick spray.
Air fry until crispy and golden brown, 8 to 12 minutes.

Nutrition Facts : Calories 157.4 calories, Carbohydrate 26.4 g, Cholesterol 93.1 mg, Fat 3 g, Fiber 3.1 g, Protein 6.6 g, SaturatedFat 0.9 g, Sodium 174.3 mg, Sugar 2.1 g

AIR-FRYER LATKES

Air-Fryer Latkes image

Hot, crispy potato latkes are such a treat, but who wants to deal with all the oil and grease? I tried making air-fryer latkes and they came out just as good without all the cleanup. -Nancy Salinas, Grand Rapids, Minnesota

Provided by Taste of Home

Categories Side Dishes

Time 35m

Yield 3 servings.

Number Of Ingredients 8

Ingredients

2 medium potatoes, peeled
1 large egg
1/3 cup chopped onion
1 tablespoon all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
Cooking spray

Steps:

Finely grate potatoes; firmly squeeze and drain any liquid. Place potatoes in a large bowl. Add egg, onion, flour, salt, pepper and garlic powder; mix well. , Preheat air fryer to 375°. In batches, drop batter by 1/4 cupfuls onto greased tray in air-fryer basket; press lightly to flatten. Spritz with cooking spray. Cook until golden brown, 12-17 minutes. Serve immediately.

Nutrition Facts : Calories 134 calories, Fat 3g fat (1g saturated fat), Cholesterol 62mg cholesterol, Sodium 421mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

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