Air Fryer Garlic Baked Potatoe Recipe 475

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EASY AIR FRYER BAKED POTATOES



Easy Air Fryer Baked Potatoes image

Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.

Provided by Taylerand20

Categories     Side Dish     Potato Side Dish Recipes     Baked Potato Recipes

Time 1h

Yield 4

Number Of Ingredients 7

4 large baking potatoes, scrubbed
2 tablespoons olive oil
coarse kosher salt
ground black pepper
garlic powder
dried parsley
4 tablespoons butter

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.
  • Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.
  • Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open up, until the fluffy insides come up. Place 1 tablespoon of butter into each potato.

Nutrition Facts : Calories 447.8 calories, Carbohydrate 64.9 g, Cholesterol 30.5 mg, Fat 18.6 g, Fiber 8.3 g, Protein 7.7 g, SaturatedFat 8.3 g, Sodium 205.4 mg, Sugar 3 g

AIR FRYER GARLIC BAKED POTATOE RECIPE - (4.7/5)



Air Fryer Garlic Baked Potatoe Recipe - (4.7/5) image

Provided by á-11135

Number Of Ingredients 5

3 Idaho or Russet Baking Potatoes
1-2 Tablespoons Olive Oil
1 Tablespoon Salt
1 Tablespoon Garlic
1 Teaspoon Parsley

Steps:

  • 1. Wash your potatoes and then create air holes with a fork in the potatoes. 2. Sprinkle them with the olive oil & seasonings, then rub the seasoning evenly on the potatoes. 3. Once the potatoes are coated place them into the basket for the Air Fryer and place into the machine. 4. Cook your potatoes at 392 degrees for 35-40 minutes or until fork tender. 5. Top with your favorites. We love fresh parsley and sour cream!

CRISPY AIR FRYER BAKED POTATOES



Crispy Air Fryer Baked Potatoes image

Cook up to four baked potatoes with crispy skin in an air fryer for 30 minutes.

Provided by Andre DeArment

Categories     Air Fryer Recipes

Time 40m

Yield 4

Number Of Ingredients 5

4 medium russet potatoes, scrubbed
1 tablespoon olive oil, or as needed
1 ½ teaspoons salt
1 ½ teaspoons ground black pepper
1 teaspoon onion powder

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions for 3 minutes.
  • Place potatoes on a plate and use your hands to lightly cover them all with olive oil. Sprinkle with salt, pepper, and onion powder.
  • Cook in the preheated air fryer for 30 minutes, flipping over with tongs halfway through cooking. Let cool for a few minutes before serving.

Nutrition Facts : Calories 197.7 calories, Carbohydrate 38.1 g, Fat 3.6 g, Fiber 4.9 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 885.5 mg, Sugar 1.9 g

AIR FRYER BAKED POTATOES



Air Fryer Baked Potatoes image

Beautifully crusty on the outside and light and fluffy on the inside, just like a great baked potato should be! Serve them with your favorite topping, like sour cream, butter, or chives.

Provided by Bren

Categories     Side Dish     Potato Side Dish Recipes

Time 1h5m

Yield 2

Number Of Ingredients 3

2 large russet potatoes, scrubbed
1 tablespoon peanut oil
½ teaspoon coarse sea salt

Steps:

  • Preheat air fryer to 400 degrees F (200 degrees C).
  • Brush potatoes with peanut oil and sprinkle with salt. Place them in the air fryer basket and place basket in the air fryer.
  • Cook potatoes until done, about 1 hour. Test for doneness by piercing them with a fork.

Nutrition Facts : Calories 343.8 calories, Carbohydrate 64.5 g, Fat 7.1 g, Fiber 8.1 g, Protein 7.5 g, SaturatedFat 1.2 g, Sodium 462.1 mg, Sugar 2.9 g

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