Air Fryer Chuck Roast Recipes

AIR FRYER CHUCK ROAST

Air Fryer Chuck Roast image

This air fryer chuck roast is a budget-friendly meal that turns out melt-in-your-mouth tender in just 1 hour! Perfect for entertaining guests or holiday feasts.

Provided by Everyday Family Cooking

Time 1h5m

Number Of Ingredients 9

Ingredients

2 pounds beef chuck roast
1 tablespoon olive oil
½ tablespoon Worcestershire sauce
1 ½ teaspoons kosher salt
1 ½ teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon black pepper

Steps:

Line the inside of your air fryer with aluminum foil. Preheat the air fryer to 390 degrees F for 5 minutes.
In a small bowl, whisk together olive oil and Worcestershire sauce. In a second small bowl, combine the salt, garlic powder, onion powder, thyme, rosemary, and pepper.
Rub the roast with the olive oil-Worcestershire sauce mixture, then rub the herb mixture over the entire roast. Place the roast in the basket of your air fryer.
Air fry for 15 minutes, then carefully flip the roast. Air fry at 320 degrees F for another 45-60 minutes, depending on the size of the roast.
Remove, allow to rest for 10 minutes, then slice and serve with your favorite sides.

Nutrition Facts : Calories 384 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 125 milligrams cholesterol, Fat 25 grams fat, Fiber 0 grams fiber, Protein 37 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 445 milligrams sodium, Sugar 0 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

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