Air Fryer Brats With Beer Gravy Recipes

EASY AIR FRYER BEER BRATS

Steps:

• Slice the onion and pepper and place in a greased air fryer basket or line it with foil and place them on the foil.
• Cut each brat down the middle but not all the way through, just to open it up a bit.
• Place the brats on top of the vegetables.
• Using the Air Fryer or Ninja Foodi, cook at 365 degrees for 7 minutes.
• Open the air fryer and turn the brats, mix up the vegetables. At this point, spray with olive oil spray if needed.
• Cook for an additional 7 minutes or until the brats reach an internal temperature of 165 degrees.
• Serve in buns topped with veggies.

AIR FRYER SAUSAGE PATTIES

Steps:

• Preheat an air fryer to 400 degrees F (200 degrees C).
• Place sausage patties into the basket in 1 layer, working in batches if necessary.
• Cook in the preheated air fryer for 5 minutes. Pull the basket out, turn sausage over, and cook until an instant-read thermometer inserted into the center of a patty reads 160 degrees F (70 degrees C), about 3 minutes more.

AIR FRYER BRATWURST WITH BEER CHEESE SAUCE

Steps:

• Preheat your air fryer to 360 degrees.
• Arrange brats in a single layer in the air fryer basket.
• Cook for 15 minutes, turning halfway through, or until brats reach an internal temperature of 160 degrees.
• Add the butter to a small saucepan over medium heat and let melt.
• Whisk in the flour and cook for 1 minute.
• Whisk in the beer and milk until the sauce thickens, about 3-5 minutes.
• Remove from heat and stir in the cheddar and paprika.
• Place the brats in the buns and drizzle with the cheese sauce. Sprinkle with chives.

AIR FRYER BRATS

Steps:

• Place sliced onions and sliced bell peppers in foil. Spritz with oil and seal up foil to create a little packet.
• Place foil packet in air fryer.
• Place precooked brats into air fryer. Ensure that brats are not touching each other so they can properly cook on all sides.
• Place air fryer basket into air fryer.
• Cook at 350* for 15 minutes.
• Remove from air fryer and place brats in a bun. Top with cooked onions and peppers. Add ketchup or barbecue sauce if desired.
• Eat and enjoy!