Air Fryer Blueberry Crisp Recipes

INDIVIDUAL MIXED BERRY AIR FRYER CRISPS

Individual Mixed Berry Air Fryer Crisps image

When you want a little something sweet, try these individual mixed berry crisps, done in the air fryer. Serve with a dollop of whipped cream, if desired.

Provided by Bibi

Categories Crisps and Crumbles

Time 45m

Yield 4

Number Of Ingredients 9

Ingredients

2 tablespoons unsalted butter
1 ¼ cups fresh blueberries
1 ¼ cups fresh raspberries
4 tablespoons all-purpose flour, divided
3 tablespoons white sugar, divided
½ teaspoon salt, divided
¼ teaspoon ground cinnamon
½ cup rolled oats
½ cup chopped walnuts

Steps:

Butter four 6-ounce ramekins and place remaining butter in a medium mixing bowl; set aside.
Combine blueberries, raspberries, 1 tablespoon flour, 1 tablespoon sugar, and 1/4 teaspoon salt in a bowl. Stir to coat berries with dry ingredients; divide evenly in the prepared ramekins.
Add remaining 3 tablespoons flour, 2 tablespoons sugar, and 1/4 teaspoon salt to the butter in the mixing bowl Add oats and cinnamon. Cut dry ingredients into the butter with a fork until crumbs are pea-sized. Stir in walnuts. Divide topping evenly among the ramekins.
Place ramekins in the basket of a 5.3-quart air fryer and air fry at 350 degrees F (175 degrees C) until browned and bubble, 13 to 15 minutes. Be sure to monitor for browning, as they cook quickly!
Carefully remove ramekins with tongs and place on a rack to cool for about 15 minutes before serving.

Nutrition Facts : Calories 294.7 calories, Carbohydrate 35.3 g, Cholesterol 15.3 mg, Fat 16.4 g, Fiber 6 g, Protein 5.1 g, SaturatedFat 4.7 g, Sodium 293 mg, Sugar 16.2 g

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