Agua Fresca De Sandía Recipes

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AGUA FRESCA DE SANDIA (WATERMELON AGUA FRESCA)



Agua Fresca de Sandia (Watermelon Agua Fresca) image

A typical agua fresca served throughout Mexico. Serve cold and over ice. Very refreshing.

Provided by Yoly

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 12

Number Of Ingredients 3

3 cups water, divided
1 medium seedless watermelon
⅛ cup sugar, or more to taste

Steps:

  • Cut watermelon into small pieces and place in a blender. Add 1 cup water and 1/8 cup sugar; puree until smooth. Pour into a pitcher.
  • Add remaining 2 cups water. Sweeten with additional sugar, to taste.

Nutrition Facts : Calories 120.6 calories, Carbohydrate 30.4 g, Fat 0.6 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 0.1 g, Sodium 5.5 mg, Sugar 25.3 g

EASY AGUA DE SANDIA (WATERMELON WATER)



Easy Agua De Sandia (Watermelon Water) image

This Agua De Sandia (Watermelon Water) is fresh, sweet, zesty and SO refreshing! Delicious for sharing at a gathering or enjoy while reading your favorite book! It's easily made into an adult beverage to share with friends.

Provided by Ana Frias

Categories     Drinks

Time 15m

Number Of Ingredients 4

8 cups diced fresh watermelon (seedless or with seeds)
2 cups water * see recipe notes
½ cup sugar
2 Tbsp fresh lime juice (about half of a large lime)

Steps:

  • In a blender add 4 cups of the watermelon chunks with 1 cup of water. Blend on high speed until the mixture is smooth. Transfer drink to a pitcher (see note)
  • Note: If the watermelon has seeds, pass the juice thru fine mesh strainer to remove the blended seeds.
  • Repeat process with remaining watermelon.
  • Add the ½ cup sugar and lime juice to the pitcher. Mix well and taste for sweetness. Add more sugar according to taste.
  • Pour into a tall glass filled with ice and garnish with fresh watermelon (optional). This drink is best if consumed within 1 to 2 days max.

Nutrition Facts : ServingSize 1 glass with ice, Calories 182 kcal, Carbohydrate 47 g, Protein 3 g, Fat 1 g, Sodium 5 mg, Fiber 1 g, Sugar 31 g

AGUA DE SANDIA (WATERMELON)



Agua de Sandia (Watermelon) image

Provided by Bobby Flay

Time 5m

Yield 3 to 4 quarts

Number Of Ingredients 3

3 cups peeled, seeded watermelon, diced
1/2 cup sugar, or as needed
Lime wedges, for garnish

Steps:

  • Puree the diced watermelon with 4 cups cold water in blender. Blend until smooth, and then pour into a pitcher - any ground seeds should remain in the bottom. Add 6 cups cold water and sweeten with sugar, as needed. Garnish with lime wedges.

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