Agua Fresca De Pepino Cold Cucumber Drink Recipes
AGUA DE PEPINO (CUCUMBER AGUA FRESCA)
Cucumber Agua Fresca (also called Agua de Pepino) is made with refreshing cucumber, a spritz of lime juice, a touch of sugar and ice cold water. Perfect on a hot summer day!
Provided by Isabel Eats
Categories Drinks
Time 10m
Number Of Ingredients 4
Steps:
- Add all ingredients to a blender and blend until smooth.
- Serve agua fresca over ice.
Nutrition Facts : ServingSize 1 cup, Calories 42 kcal, Carbohydrate 10 g, Protein 1 g, Sodium 5 mg, Fiber 1 g, Sugar 9 g
AGUA FRESCA DE PEPINO (CUCUMBER LIMEADE)
This is another common agua fresca from Mexico. Refreshing, healthy, and delicious! Serve over ice.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 6
Number Of Ingredients 4
Steps:
- Blend 2 cups water, cucumbers, lime juice, and 2 tablespoons sweetener together in a blender until smooth. Pour into pitcher; add remaining water. Stir in additional sweetener to taste.
Nutrition Facts : Calories 5.1 calories, Carbohydrate 1.7 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.3 mg, Sugar 0.3 g
REFRESHING AGUA DE PEPINO (CUCUMBER AGUA FRESCA)
Agua De Pepino is made with only 3 ingredients, including the fresh cucumber! This is the most delicious, refreshing and flavorful Agua Fresca you will ever have!
Provided by Ana Frias
Categories Drinks
Time 15m
Number Of Ingredients 7
Steps:
- Version #1
- In a blender, add 1 cucumber, & 1 cup of water. Process until smooth
- Strain mixture through a strainer into a bowl then transfer to a pitcher. Discard the solids.
- Repeat the process with the remaining cucumbers.
- Add the sugar and mix well.
- Cover and refrigirate for at least an hour.
- Serve over ice (makes about 7 - 8 oz glasses)
- Version #2 - With Limes
- Follow the above process and add the lime juice right before you add the sugar.
- Version #3 - Sugar Free
- Repeat the first process and add Truvia instead of sugar
- Version #4 - With alcohol
- Add the shot of tequila to individual servings.
Nutrition Facts : ServingSize 8 ounces, Calories 71 kcal, Sugar 15 g, Sodium 8 mg, Carbohydrate 18 g, Fiber 1 g, Protein 1 g
AGUA FRESCA DE PEPINO: COLD CUCUMBER DRINK
Steps:
- Put 1/2 cup of water in a blender container with 1 cup of sliced cucumber. Blend. Add more cucumber and blend. Continue until all the cucumbers are pureed.
- Strain the cucumber juice of its seeds into a very large pitcher. Add the remaining water, lime juice, and sugar, to taste. Chill before serving.
CUCUMBER AGUA FRESCA
Agua fresca de pepino or cucumber agua fresca is a delicious and refreshing beverage made from fresh cucumbers, citrus juice, water, and a touch of sweetener. Drink this juice as is or top with sparkling water. Mix with alcoholic spirit of choice to make fresh cocktail! Yield: 4 ½ cups
Provided by Maryanne Cabrera
Categories Drinks
Time 10m
Number Of Ingredients 7
Steps:
- In a blender, combine cucumber, filtered water, lime juice, and lemon juice. Process until smooth.
- Pour mixture through a fine strainer (or cheesecloth lined strainer) to separate the pulp. Squeeze out all must liquid as you can. You will end up with about 4 cups of liquid. Discard pulp. *Straining is optional, but highly recommended.
- Pour into a large pitcher. Sweeten with 1/2 cup simple syrup, or adjust according to taste preferences. Enjoy immediately served over ice. Or, keep chilled in an airtight container in the fridge until ready to serve.
AGUA FRESCA DE PEPINO (CUCUMBER LIME COOLER)
A common agua fresca from Mexico. Refreshing, healthy, and delicious! Serve over ice.
Provided by Yvette Marquez
Categories Drinks
Time 5m
Number Of Ingredients 4
Steps:
- In a blender add cucumbers and water and blend until smooth.
- Strain the liquid into a pitcher and discard the pulp.
- Add the lime juice and sugar. Mix well.
- Serve chilled over ice.
Nutrition Facts : Calories 101.36 kcal, Sugar 23.78 g, Sodium 14.99 mg, Fat 0.17 g, SaturatedFat 0.01 g, Carbohydrate 25.51 g, Fiber 0.75 g, Protein 0.65 g, ServingSize 1 serving
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- Make sure all fruit and mint are thoroughly washed. Halve the limes. Cut each cucumber in the middle and then slice each half lengthwise.
- Add cucumbers, limes, mint and sugar into the blender. Keep the skins of the cucumbers and limes on. Pour the 4 cups of water over. (If water doesn't fit in your blender, pour as much as fits. Then add the extra water in step 5)
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- Place the cucumber, water, ice, lime juice and sugar (and torn mint leaves, if using) in a blender and blend until everything is well blended and smooth (you can also use a good hand blender). Taste the drink and add a little more sugar, lime or water to taste.
- If you prefer a smoother drink, strain the mixture before serving with a fine mesh strainer. Chill if not serving immediately and serve over ice.
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- Combine first 4 ingredients in a blender; process until smooth. Add 3 cups water; cover and refrigerate the mixture overnight.
- Strain cucumber mixture through a fine sieve over a pitcher; discard solids. Serve over ice; garnish with lime or cucumber slices, if desired.
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